Mexican Manicotti Recipe from Taste of Home -- shared by Lucy Shifton of Wichita, Kansas
I made this this weekend (minus the olives, ick). Justin loved it. It was super easy. Way easier than my Italian Manicotti Recipe, which requires that you cook the noodles before stuffing them... an impossible task.
Mexican Manicotti on MyRecipeMagic.com
I was undecided on what to fix for supper. I was teetering between mexican and italian so I decided to experiment and this is what I came up with. I must say....I did good!
Mexican Manicotti Looking at this pin of mr. Cunningham, the face in front of this Manicotti caught my eye.
MEXICAN MANICOTTI CASSEROLE is easy to prepare, make ahead or eat it right away. Microwave directions included
Mexican Manicotti -- Pasta shells stand in for taco shells in this cheesy, beefy, change-of-pace main dish.
Mexican Chicken Manicotti | Pasta stuffed with creamy, spicy chicken and topped with melted cheese