Kiss my Apron: Chicken Roll-ups, Pesto Cheesy Chicken - Stuffed and Baked. Chicken cutlets - layer of fresh basil pesto - fresh slices of mozzarella - roll up and hold with toothpicks- dip in egg wash and breadcrumbs - bake at 350 for 45 minutes
Basil Pesto Chicken with Sundried Tomatoes - succulent chicken stuffed with basil pesto, sundried tomatoes and bound together with fresh mozzarella. I made this with sliced mozzarella. Dad liked it so much he said I could make it every week.
It looks like a fancy restaurant dish, but easy prep makes this chicken breast recipe perfect for a weeknight dinner. Made with either homemade or prepared pesto, it can be on the table in under an hour.
Cheesy Pesto Chicken and Veggie Stuffed Spaghetti Squash