Ingredients: 28 oz can of pumpkin puree (not the pie mix) 12 oz can of evaporated milk 1 cup granulated sugar 3 large eggs 1 teaspoon cinnamon teaspoon pumpkin pie spice 1 box of yellow cake mix (Butter Yellow Jewels)
Pumpkin Crunch Cake - This is THE pumpkin crunch cake recipe that you've been looking for. I just made these and trust me, they are out of this world. One of those pumpkin dessert recipes you'll pass down to your kids! Try with gf cake mix.