Chicken salad with spring onion and peppers / * 250g chicken breast (cooked and cooled) * 100 gr spring onions * 80g red pepper * 1 hard-boiled egg * 150 g mayonnaise * 2 teaspoons mustard * curry powder * Pepper --- The chicken breast, spring onions, paprika and the egg white cut into small pieces all together in a bowl. Mix the egg yolk with the mayonnaise and mustard. Stir the sauce into the meat mixture and season with curry powder and pepper to taste.

Chicken salad with spring onion and peppers / * 250g chicken breast (cooked and cooled) * 100 gr spring onions * 80g red pepper * 1 hard-boiled egg * 150 g mayonnaise * 2 teaspoons mustard * curry powder * Pepper --- The chicken breast, spring onions, paprika and the egg white cut into small pieces all together in a bowl. Mix the egg yolk with the mayonnaise and mustard. Stir the sauce into the meat mixture and season with curry powder and pepper to taste.

The Best Lemon Curd from The Food Charlatan

Nejlepší Lemon Tvaroh z potravinářského Šarlatán

Sugar Free Lemon Curd (low carb & gluten free dessert)

Sugar Free Lemon Curd

Sugar Free Lemon Curd - cup butter cup xylitol blend sweetener (or another zero calorie sweetener equivalent to cup sugar) cup fresh lemon juice cup lemon zest 6 egg yolks

Traditional Baked Mooncakes filled with sesame seed or red bean paste and salted egg yolk. A must-have for the Mooncake/Mid-Autumn Festival. | MalaysianChineseKitchen.com

Traditional Baked Mooncakes

Traditional Baked Mooncakes filled with sesame seed or red bean paste and salted egg yolk. A must-have for the Mooncake/Mid-Autumn Festival.

Healthy Mayonnaise Recipe, I'm doing lent this month and gave up refined sugars, but I couldn't give up mayo! Solution? Make my own!

Healthy Homemade Mayonnaise

Homemade Mayo Recipe without vegetable oils Healthy Mayonnaise Recipe using coconut oil and olive oil

Lemon Curd  This thick, tangy spread is great spooned on toast and as a filling for tarts and cakes.

Lemon Curd

Lemon Curd This thick, tangy spread is great spooned on toast and as a filling for tarts and cakes. Contains extra yolks - great for left overs from merengues or white cakes.

Lemon Soufflés with Raspberry Compote For compote: 8oz rasp, 1/4c sugar, 1 T cornstarch,m1 t lemon juice

Lemon Soufflés with Raspberry Compote

TThese light, citrusy soufflés get a hit of bright color and sweet-tart flavor from the vivid raspberry compote. If you prefer, you can pair the soufflés with blood orange sauce or ginger crème anglaise instead of the compote.

Hollandaise Sauce; 1-1/2c unsalted butter, 3 egg yolks, 3 Tbsp water, 1Tbsp lemon juice, 1/2tsp salt, 1/8tsp pepper.

Atkins welcomes you to try our delicious Hollandaise Sauce recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.

voor 4 appelbollen:  Dit recept is veganistisch zonder de vanillesaus. Gebruik water voor het bestrijken van het deeg in plaats van eigeel.

Baked apple with nuts, raisins + spices encased in puff pastry.with vanilla sauce

Mayonaise is opgebouwd uit eigeel, olie en een klein beetje zuur. We gebruiken hier citroensap als zuur, maar je kunt ook eenzelfde hoeveelheid azijn gebruiken. Qua olie gaat dit recept uit van...

Mayonaise is opgebouwd uit eigeel, olie en een klein beetje zuur. We gebruiken hier citroensap als zuur, maar je kunt ook eenzelfde hoeveelheid azijn gebruiken. Qua olie gaat dit recept uit van...

How to Make Lemon Curd - Pioneer Woman

Lemon Curd

When I was a teenager, I was obsessed with tea parties. My sisters and friends and I would plan elaborate get-togethers and make scrumptious food to accompany tea. I loved stopping by the tea shop …

Kondensmelk Mosterd | Annelien Pienaar

mayonnaise egg yolks (free range and very fresh eggs) T red wine vinegar T lemon juice t Dijon mustard t salt cloves of garlic crushed (totally optional) ■a pinch or 2 of sugar ■black pepper (as much as you like) / 2 cups of canola oil

Pinterest
Search