P. F. Chang's Mongolian Beef. Very good. Not too hard. Used cube steak, but any beef would work. Added onions, chilli flakes and some cornstarch to sauce. Sauted brocolli and added in at end. Yum!
Amazing 30 Minute Mongolian Beef. Tender flank steak fried and tossed in a thick Asian inspired sauce. Way better than takeout!
Food and Drink
Slow Cooker Beef on Rice ~ Savory beef and gravy slow cooked to tender perfection and served over rice!
With fall and winter approaching (I know, I know - not quite there yet! But I am thinking ahead) I like to come up with recipes that are g...
BEEF TIPS - 2 lbs cubed beef stew meat, 1 onion, 1 package brown gravy mix, 1/4 C soy sauce, 1/4 C Worcestershire sauce, 2 C water, 3 T vegetable oil, 1 tsp garlic, 1 tsp salt, 1 tsp ground pepper, 1 C water
Crockpot Beef Stroganoff Recipe
Crock Pot Recipes
Beef with Broccoli (Crockpot) Ingredients 1 1/2 lbs boneless round steak, cubed 4 1/2 ounces sliced mushrooms, drained 1/2 cup chopped onion 1/2 cup beef broth 3 tablespoons teriyaki sauce 2 cups frozen broccoli florets 1 tablespoon cornstarch 2 tablespoons water Directions Combine beef, mushrooms, onion, broth and teriyaki sauce in crock pot. Cover; cook …
Spaghetti Bolognese made in the slow cooker is extra rich and luscious with beef so tender it melts in your mouth!
Spend With Pennies: Recipes