Lemon Butter Scallops - All you need is 5 ingredients and 10 minutes for the most amazing, buttery scallops ever. Yes, it's just that easy and simple!

Lemon Butter Scallops

Lemon Butter Scallops -//// 5 ingredients and 10 minutes for the most amazing, buttery scallops. My time making them. I coated them in flour for a better crust & seared in a cast iron skillet. ~KP /So easy & delish.

Bacon Scallops with Garlic Butter Sauce - Crisp bacon, tender-melt-in-your mouth scallops with the most heavenly butter sauce. So fancy yet so easy!

Bacon Scallops with Garlic Butter Sauce

Bacon Scallops with Garlic Butter Sauce - Crisp bacon, tender-melt-in-your mouth scallops with the most heavenly butter sauce. So fancy yet so easy! I use uncured Turkey Bacon.

Perfectly Seared Scallops ~ The taste of scallops is so unique you just can’t confuse it with anything else.. Please also visit www.JustForYouPropheticArt.com for colorful-inspiratational-Prophetic-Art and stories. Thank you so much! Blessings!

Perfectly Seared Scallops

Perfectly Seared Scallops ~ The taste of scallops is so unique you just can’t confuse it with anything else. Please also visit www. for colorful-inspiratational-Prophetic-Art and stories.

Brown Butter Scallops with Parmesan Risotto and Garlic Spinach - a cozy, romantic recipe that feels like a fancy restaurant meal at home!

Brown Butter Scallops with Parmesan Risotto

Brown Butter Scallops with Parmesan Risotto and Garlic Spinach - a cozy, romantic recipe that feels like a fancy restaurant meal at home!

Seared Scallops in a Cajun Mustard Cream Sauce

Seared Scallops in a Cajun Mustard Cream Sauce

Seared Scallops in a Cajun Mustard Cream Sauce--- extra seasoning bc didn't have Creole mustard, also used sweethot must.

Skip the crowded restaurant scene and make this Scampi-Style Steak & Scallops recipe part of your sweetheart dinner this Valentine's Day. Ready in about 30 minutes, every bites says, "You're worth it."

Scampi-Style Steak & Scallops

Skip the crowded restaurant scene and make this Scampi-Style Steak & Scallops recipe part of your sweetheart dinner this Valentine's Day. Ready in about 30 minutes, every bites says, "You're worth it.(Seafood Recipes For Two)

Easy pan seared scallops made with lemon, garlic and herb butter.

Pan Seared Scallops with Lemon Butter

serve as an appetizer in sauce on individual small shells. Easy pan seared scallops made with lemon, garlic and herb butter.

Seared Scallops with Apple Cider-Balsamic Glaze _ I figured that an apple cider glaze would really bring out the natural sweetness of the scallops. Add spinach & cremini, oyster, & shitake mushrooms to that, for some earthiness, a bit of bacon, & I think you have a meal!

Seared Scallops with Apple Cider-Balsamic Glaze. I figured that an apple cider glaze would really bring out the natural sweetness of the scallops. Add spinach & cremini, oyster, & shitake mushrooms to that, for some earthiness, and a bit of bacon

Creamy Garlic Scallop Spaghetti with Bacon - ready in well under 30 minutes, this in one quick & easy meal that's sure to impress. It easily adapts to serve just two as well, making it an ideal choice for a romantic dinner for Valentine's Day or at any time of the year you want to pamper your sweetheart.

Creamy Garlic Scallop Spaghetti with Bacon

Creamy Garlic Scallop Spaghetti with Bacon - ready in well under 30 minutes, this in one quick & easy meal that's sure to impress. It easily adapts to serve just two as well, making it an ideal choice for a romantic dinner for Valentine's Day or at any ti

These quick and easy Sriracha Glazed Seared Scallops are finished off with a spicy + super flavorful homemade Sriracha pan sauce! Delicious!

Sriracha Glazed Seared Scallops

Sriracha Glazed Seared Scallops - finished off with a spicy + super flavorful homemade Sriracha pan sauce!

Cooking with wine is our favorite kind of cooking! | Simple Seared Scallops For Beginners

Seared Scallops in White Wine Butter Sauce

With a seared exterior and soft, tender interior, scallops have a mild flavor that complement a rich, buttery wine sauce. There are a few insider tricks to ensuring that scallops come out crispy on the outside yet tender on the inside.

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