These avocado shrimp ceviche tostadas make the perfect weeknight meal. Succulent shrimp, buttery avocados, and lots of Mexican flavors make this a meal worth repeating. Could also make Zucchini tostadas
Feel free to used grilled shrimp in this recipe. Listen to The Outdoor Cooking Show Sunday afternoons - PM on KPRC 950 AM in Houston, or via streaming media via the iHeart radio app. If you can't listen live, podcasts are available via iTunes.
These avocado shrimp ceviche tostadas make the perfect weeknight meal. Succulent shrimp, buttery avocados, and lots of Mexican flavors make this a meal worth repeating. NOTE: I Don't add black beans to my ceviche
Shrimp Tostadas/Tostadas de Camarón The perfect summer meal easy with the flavor of summer beach vacation! Ingredients: Pico de gallo Camarón- Shrimp cooked ready to eat 5 limones-limes Aguacate-Avocado slices Tostadas Sal-Pinch of salt Pimienta-pinch ground pepper Ajo molido-pinch ground garlic Salsa Cholula-Cholula sauce
Shrimp & Avocado Tostadas – a fun and easy way to get Mexican food on weeknights, in minutes! Crispy tostadas topped with guacamole, spiced shrimp, and your favorite salsa. Use Chicken instead of shrimp!
Shrimp and California Avocado Tostadas ~ small corn tortillas grapeseed oil California Avocado chopped chives lime juice refried beansgrilled corn medium sized shrimp red bell pepper cayenne pepper garlicpowder salt and pepper to taste