This is the best way to cook corn and not have to shuck it. Four minutes per ear, in the microwave, cut off the stem end, about 1 row up the cob, grab it by the tassel end and shake it out. It really works!
How to Shuck Corn with Ease: Get those corn husks off and corn ready to cook in a snap with these easy tips for shucking corn on the cob. ALLERGEN NOTE: While uncommon, some people have a Corn Allergy or Corn Intolerance.