Scrambled tofu is the quick, easy, vegan alternative to scrambled eggs. Tofu scramble has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable. With five ingredients and four simple steps, you can have this EASY dish for breakfast even on the busiest weekdays.
Spicy tofu scramble
Southwestern Tofu Scramble
A hearty, delicious tofu scramble - southwestern style! Also great in a burrito with avocado and salsa! (vegan, gluten-free)
Vegan Tofu Scramble Kale Fried Rice
Vegan Tofu Scramble Kale Fried Rice- Vegan kale fried rice with seasoned scrambled tofu that tastes like Asian egg fried rice.. only healthier!
the perfect tofu scramble
the perfect tofu scramble #vegan | RECIPE on hotforfoodblog.com
Learn how to make simple tofu scrambles for a quick and easy, healthy vegan breakfast option!
Southwest Tofu Scramble
Simple Southwest-inspired tofu scramble with kale, red pepper and an easy 5-ingredient sauce. Just 30 minutes, 10 ingredients and 1 pan required!
6 Ways To Flavor & Cook Tofu
6 Ways To Flavor & Cook Tofu - Rich Bitch Cooking Blog - Breaded Chick'n Tofu Nuggets, Baked Crispy Teriyaki tofu, Vegan Tofu Scramble, Korean Tofu
Easy Tofu Breakfast Tacos
Healthy 8-ingredient TOFU breakfast tacos that are #vegan too! | thealmondeater.com
The best tofu scramble ever. It even looks like real eggs! You could fool anyone with this soft tofu scramble! It's vegan,gluten-free, and healthy!
Tofu Scramble With Kale and Sweet Potatoes
Protein-Packed Breakfast: Tofu Scramble With Kale and Sweet Potatoes
30 Vegan Breakfast Recipes (that aren't smoothies, oatmeal, or energy bars). Everything from french toast, to tofu scrambles, to breakfast sandwiches, to pancakes, to waffles and more! #itdoesnttastelikechicken http://www.juicerblendercenter.com
Scrambled Tofu- "I actually like this more than eggs because it’s usually easier to clean the pan afterwards; if that isn’t a good enough reason to make it, I don’t know what is."
Tofu Scramble with Spinach and Tomato
Tofu Scramble with Spinach and Tomato. Can also use the filling to make breakfast burritos/tacos! (vegan, gluten-free)