Black Bean Vegan Enchiladas These enchiladas are packed with complex flavors, plenty of nutrition and antioxidants from the black beans, tomatoes, and garlic, et al. It’s a wonderful dish for Meatless Monday.
Vegan - BEST enchilada sauce I've ever made. Black Bean Avocado Enchiladas with homemade sauce! (The vegan version of our favorite black bean spinach enchiladas.) Replaces all that cheese with avocado and quinoa!
Simple and delicious, these Black Bean Potato Vegan Enchiladas with Avocado Cilantro Sauce are the perfect weeknight dinner! Ingredients [ For 2 to 4 people ] [ Preparation time : 15 minute - Cooking time : 25 minutes ] FOR THE AVOCADO CILANTRO SAUCE