To freeze, ladle the thoroughly cooled soup into plastic cups like these and place in the freezer. Once the soup is frozen cut three slits in the rim of the cup and peel the cup away. Place in a gallon size freezer bag. Now you have individual serving of delicious homemade soup you can grab in a hurry and take to work with you! Who needs canned soup?!
You might be surprised at all the different foods you can freeze. Here's a list of 30+ foods you can freeze, along with some tips for each one. Save money and time by maximizing the use of your freezer!