Maggie's Farm in Middleton MA is hosting a Belgian Beer Dinner, January 30, 6:30pm. Gulden Draak, Wittekerke, Petrus Aged Red and Poperings Hommel will be paired with a delicious dinner. Try a special cheese made with Scotch Silly. Limited Availability call: 978.539.8583 for reservations Includes free Petrus glass!!
HOPLEAF BAR (Chicago, IL) - Hopleaf is named for a beer native to the islands of Malta (the origin of owner Michael Roper’s father). This large, airy gastropub specializes in both Belgian draughts and food, like mussels steamed in Wittekerke white ale. The upstairs lounge hosts private parties and events like Tuesday Funk, a monthly reading series featuring local poets, authors and essayists.