Greek zucchini and feta fritters (Kolokythokeftedes). Adelicious vegetarian recipe, ideal for Meatless Mondays. Served as an appetizer or even a main dish with some tzatziki or a Greek salad on the side.
Crispy Baked Zucchini Patties with Lemon Tahini Dip
These Crispy Baked Zucchini Patties make a healthy, gluten-free, make-ahead meal. Serve with Lemon Tahini Dip or any dip of your choice. Get the instructions for properly draining zucchini to get crispy patties.
these were sooooooooo yummy and easy to make, I will totally keep this and make it again as a side dish ----- Zucchini Cakes. Freshly shredded zucchini with Parmesan cheese, garlic and spices, pan fried until golden brown.
I would substitute for the zucchini and the feta - I'm pinning to have the basic principle of how to make these my way. This make in advance healthy quinoa patties recipe will serve a s a great vegetarian lunch or dinner.
ZUCCHINI PATTIES 2 cups grated zucchini (one medium sized zucchini) small onion, finely diced 1 large egg cup grated Parmesan cheese cup all-purpose flour Salt and Pepper Olive oil *You could add garlic or herbs for some extra flavor. sub out the flour