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Southern Fried Okra

Recipe for Southern Fried Okra - Fried okra is my all-time favorite vegetable. It is the only green vegetable that I get excited about eating. I can eat a ton of it.

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Perfect Southern Fried Okra

How to make a perfect batch of southern fried okra - so crispy and delicious!

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Southern Fried Okra. So good you won't be able to stop popping it in your mouth!

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Southern Living Buttermilk Fried Okra~ 1 lb fresh okra, cut into 1/2-inch slices, 3/4 cup buttermilk*, 1 1/2 cups self-rising white cornmeal mix, 1 tsp. salt, 1 tsp. sugar, 1/4 tsp. ground red pepper, Vegetable oil

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Southern Fried Okra

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Authentic Southern Fried Okra

Authentic Southern Fried Okra from Food.com: Traditional cornmeal coating with a trick to make it stick!

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Southern Fried Okra, {Granny's Recipe}

Southern Fried Okra, a simple Southern classic, okra dredged in self-rising cornmeal, then fried until golden. Want to know the simple secret to keeping okra crisp on the outside while tender on the inside?

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Southern Fried Okra

Southern Fried Okra More

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Southern Fried Okra {THM-S, Low Carb, Gluten Free

Okra has always had a special place in my heart – yes, I know that sounds strange, but let me explain! I grew up in Tennessee, and fried okra was a Sunday dinner staple! My Grandma would pre-cook the okra before we left for church on Sunday morning. When we returned, my Grandaddy would get… Continue reading Southern Fried Okra {THM-S, Low Carb, Gluten Free}

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Southern Fried Okra - A perfect crispy and crunchy evening snack. It is very easy to make and you can make it in no time. Vegans can replace butter milk with non-dairy milk + lemon extract.

Southern Fried Okra

Southern Fried Okra - A perfect crispy and crunchy evening snack. It is very easy to make and you can make it in no time. Vegans can replace butter milk with non-dairy milk + lemon extract.

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