Fabiola Bonke
More ideas from Fabiola
Sherry Pim's Cup Recipe  at Epicurious.com

April 2013 Bon Appetit features a Pimm's Cup recipe good enough to keep you out of the wineries long enough to cleanse your palate. Just no gin substitute, please.

The Sherry Cobbler   The drink that made every man, woman and child go wild during the mid-to-late 19th century gets a modern updo.

Keep Your Dreams A Burnin’ 2 ounces manzanilla sherry ounce Jamaican rum (preferably Smith & Cross) ounce orgeat 2 dashes Angostura bitters 2 peels lemon Garnish: 3 half wheels lemon and 1 cinnamon stick, powdered sugar for dusting and two straws

The New International Sherry Week 2014 in Diario de Jerez

El 'World Sherry Day' deja paso a la 'International Sherry Week'