Best Shrimp Recipes
F&W’s delicious shrimp recipes include terrific salads, the best Po’Boys and great party dishes like Andrew Zimmern’s easy hors d’oeuvres made with grilled…
In this especially delicious version of a classic shrimp boil, the seafood is simmered with lemon, garlic, and a touch of Old Bay Seasoning. Shell the shrimp right at the table and then dunk each one into our positively addictive cayenne-spiced sauce. For tamer tastes, serve the shrimp with lemon wedges instead.#summerrecipes #summer #summergrilling #foodandinwe
Grilled Shrimp with Apple and Charred Scallions | “Shrimp come from all over the world, but I think the kind from coastal Georgia and the Gulf is the best—and it’s pretty much a sustainable product,” says Hugh Acheson. Here, he prepares the shrimp as a light appetizer with green apple, charred scallions, smoked paprika and sesame seeds.
Soba Noodles with Grilled Shrimp and Cilantro | Garlicky, spicy and bright with lime, this noodle dish is both warming and energizing, according to Thai tradition. Just don’t skimp on the lime wedges or cilantro: “The sour juice protects the respiratory system in the early spring,” Su-Mei Yu says, "and cilantro helps when you’re congested.”
Grilled Shrimp with Mom's Avocado-and-Orange Salad | Andrew Carmellini's dish is a mix of two beloved salads: shrimp-avocado and shrimp-citrus. He throws in a few surprises, too, like the hot sauce in the dressing. He recommends a fruity one from the Caribbean made with habaneros: "Habaneros are crazy," he says.