François Wijnands

François Wijnands

François Wijnands
More ideas from François
Breast of partridge with shiitake mushroom, baby artichoke, haricot vert and truffle

This partridge recipe is from Robert Thompson of The Hambrough. It pairs a breast of partridge with shiitake mushrooms and artichokes

Plum, Rosemary, Sheeps Milk Yoghurt

Plum, Rosemary, Sheeps Milk Yoghurt by Alla Wolf-Tasker at Lake House for Masterchef Australia 2016