The Best Venison Burger Around
As many of you know, we love us some Venison. It graces our plates about once a week, and I consistently have my eyes open for new recipes. Which is how I found this little jewel - Bacon Venison Burgers. And holiness they are good. For those who have cooked with Venison you know it is super lean, which makes it very hard to pull off a good hamburger. But the little addition of bacon to these made them so moist and just amazing! Ugh, I hate the word moist. I derail. Pick yourself up some…
Spicy Fried Deer Tenderloin
This is our favorite way to cook deer tenderloin! It so yummy and great served with some white beans and broccoli cheese cornbread. Prepare the marinade and allow the meat to marinate overnight for…
Jalapeño-Cheese Venison Summer Sausage Recipe - Recipes - GRIT Magazine
This Jalapeño-Cheese Venison Summer Sausage Recipe will make you thankful you learned the art of home meat curing and sausage making.
How to Make Venison Salami | eHow.com
Learning how to make venison salami is actually easier than it sounds. While the salami elitists might insist that you have a lot of expensive equipment like an electric meat grinder, a sausage stuffer, sausage casings and a deli slicer, you don’t need it.
Venison Snack Sticks
First time snack sticks. Made them out of 100% venison nothing else but the seasoning and the cure. Mixed up and let cure 2 days. Stuffed them and let dry...
Making Sausage for the First Time
Making sausage with venison, pork and beef ends well, in the form of 10 pounds of summer sausage and 5 pounds of snack sticks.
Homemade Venison Bresaola, Italian Air Dried Cured Deer Meat Recipe (Bresaola di Cervo)
Bresaola di cervo or venison deer bresaola is one of the cured meat cold cut or charcuterie. Bresaola, sometimes called brisaola is air-dried, salted and spiced beef or venison deer that has been a…
Making Venison Summer Sausage
I do a lot of custom butchering and sausage making so I thought I would share what I know about making Summer. I start with very lean and trimmed...
Venison Jalapeno Cheese Sausage (updated 11/14/13)
Even though sausage is probably one of my favorite smoked meats, its been awhile since we’ve made any. It’s just such a long process, but the results are well worth it. This past C…
Best Smoked Venison Recipe | MissHomemade.com
This smoked venison recipe is dynamite. So juicy, you will eat yourself sick. Offering wild game recipes that are featured on OutdoorChannel.com
Smoked Venison Sausage 67lb venison 33lb pork 5 oz black pepper 30 oz salt 1 lb corriander 2 lg bulbs garlic Coarsly grind venison and pork after mixing w/dry ingredients. Stuff into casings and hang to dry and smoke. Do not oversmoke. Smoke slowly each day until desired smoke flavor is reached.