Use cod in place of tuna This tuna, potato and chickpea salad recipe is pure Portuguese comfort food. It's so easy and quick to make. This dish can be eaten hot or cold.
Boodschappen - Garnalencocktail
Kip met Madeira en kastanjechampignons | Gewooneenfoodblog.nl
Bacalhau a Gomes de Sa is one of the most famous salted cod fish recipes in Portugal, with potato, onion, garlic and garnished with eggs and olives.