I’ve mentioned Elizabeth Falkner and her cookbook a few times already, I’ve even got to meet her last year, but it’s not until now that I finally got to try out the recipes in Demolition Desserts. Verdict? Baking with Falkner is like being told you can play with your food, literally any way you like. …
A few weeks ago, we hosted a game night at our house. I like to make bite-sized food for game night so our hands are mostly free for playing. While brainstorming for ideas, I remembered the candy sushi a coworker made for the holiday party at work. It was adorable so I decided to try to…
Sweet sushi of mine. Ok, this is not exactly sushi, but it is made using the same composition (different ingredients), shape (bite sized pieces) and technique (rolling). And it may just be the simp…
