Asian Vegetarian Recipes
Explore a world of vibrant flavors with our Asian vegetarian recipes! From savory stir-fries and spicy curries to refreshing salads and hearty soups, these dishes highlight the best of Asian cuisine without any meat. Whether you're looking for a quick weeknight dinner or a flavorful lunch, these recipes are packed with fresh vegetables, bold spices, and satisfying textures.
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Ultimate Vegan Spring Rolls Recipe (with secret ingredient!)
My best vegetarian/vegan spring rolls with one secret ingredient (you can see it in the video!) that takes it to the next level. If you’re lazy just make the filling and eat it like a glass noodle stir fry, it’s that good 😆. Can be frozen, and you can use rice paper for a gluten free version. Be sure to watch the full video tutorial!
Thai Green Papaya Salad
Here is a new and improved recipe for the famous northeastern Thai green papaya salad! This time around, I provide you with lots of tricks, tips, and explanations to make sure you can really master this classic, delicious salad. This is also a very healthy dish, so I can really let myself indulge without having to hold back!
Homemade Soymilk Recipe| Healthy Soymilk Recipe
This is a great healthy soymilk recipe on video!Making soy milk at home is so satisfying, and the result is delicious. I show you the trick to making the soymilk actually taste BETTER! And I show you the traditional Thai way to serve hot soymilk! How to make homemade soymilk #soymilk #vegan #hotthaikitchen
Why Frozen Tofu Is So Delicious
Freezing tofu, any kind of tofu, transforms it into an entirely different, but delicious, ingredient. In this post we explore what happens when you freeze tofu, why it happens, and 4 different ways you can cook with it. Armed with this, no tofu should ever go bad in your fridge again!
Vegan korma - Indian comfort food - easy vegan recipe
This lusciously creamy vegan korma is vegan and gluten-free as it’s made with coconut milk and cashew nuts. It’s quick and easy to prepare – this vegan meal comes together in just over 45 minutes. This vegan korma is mild and sweet, decadent and creamy. In this Indian recipe, healthy mixed vegetables are cooked in rich and creamy coconut cashew korma sauce, which is spiced to perfection. Feel free to customise this recipe with other veggies you’ve got in the fridge, too.
Thai Fried Bananas Recipe
Pan fried bananas recipe with brown sugar is a must try! These fried bananas are one of the most iconic street food dishes of Thailand, and this recipe is just like how you would get them there. You can use Thai bananas or plantains. They're also gluten and dairy free! |how to make fried bananas |how to cook fried bananas | bananas recipe
Soy Caramel Roasted Kabocha Squash | Easy Side Dish Recipe
A Thai-inspired vegetable side dish for the holiday season specially for Thanksgiving or any time of the year. Make this roasted squash for dinner. The soy caramel glaze can be modified by using fish sauce or miso instead of soy sauce, and you can change up the squash too. This is also vegan and gluten-free if using gluten-free soy sauce. Be sure to watch the full video tutorial on my Youtube channel Pai Kitchen before you start! | how to make roasted squash |easy side dishes Thanksgiving recipe
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