When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Agnolotti

Discover Pinterest’s 10 best ideas and inspiration for Agnolotti. Get inspired and try out new things.
Agnolotti del Plin with Braised Shallots & Grana Padano

This recipe serves 2, though there's plenty of leftover filling. To make 4 servings, make a 400 gram batch of pasta dough and reinforce the braising liquid with more vermouth and stock. For the filling… 450 grams (1 pound; about 8 to 10 medium) shallots, peeled and halved lengthwise 30 grams (2 tablespoons) unsalted butter Kosher salt 180 ml (¾ cup) dry vermouth 240 ml (1 cup) vegetable stock 1 large Grana Padano cheese rind A few fresh thyme sprigs 70 grams (2½ ounces) finely grated Grana…

Braised Oxtail Agnolotti

Difficulty Level: Difficult Total Time: 5 hours Serving Size: 4 servings Ingredients: Braised Oxtail: 1 lb. beef oxtail 2 tbsp. extra virgin olive oil 1/2 yellow onion, chopped 1 cup carrots, chopped 6 garlic cloves, minced 1 cup red wine (Brunello or Barolo are good options) 4 tbsp. tomato paste 3 cups chicken or beef stock Braised Oxtail Agnolotti: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2 eggs, 2 yolks 1 lb. braised oxtail 1/2 cup whole milk ricotta 1/4 cup Parmigiano Reggiano…

Meg
Meg saved to Recipes
Whipped Ricotta & Lemon Agnolotti with Calabrian Chili Butter

Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2 eggs, 2 yolks 1 cup whole milk ricotta Zest of 1 lemon Juice of 1/2 lemon 1/4 tsp. salt 4 tbsp. unsalted butter 2 tbsp. crushed Calabrian chili 2 tbsp. Parmigiano Reggiano, shaved 1 tbsp. chives, finely chopped Directions: In a bowl, mix together the two types of flour and create a well. Add in the eggs and yolks. Using a fork, whisk the eggs, slowly…

Maddy Goldberg on Instagram: "Agnolotti forming. A bit rusty because It’s been a LONG time since I made this shape. Bringing these little parcels back to my menus in the new year. Any guess what I’ll be serving them with? #cookeat"

Maddy Goldberg on Instagram: "Agnolotti forming. A bit rusty because It’s been a LONG time since I made this shape. Bringing these little parcels back to my menus in the new year. Any guess what I’ll be serving them with? #cookeat"

Agnolotti del Plin with Braised Shallots & Grana Padano

This recipe serves 2, though there's plenty of leftover filling. To make 4 servings, make a 400 gram batch of pasta dough and reinforce the braising liquid with more vermouth and stock. For the filling… 450 grams (1 pound; about 8 to 10 medium) shallots, peeled and halved lengthwise 30 grams (2 tablespoons) unsalted butter Kosher salt 180 ml (¾ cup) dry vermouth 240 ml (1 cup) vegetable stock 1 large Grana Padano cheese rind A few fresh thyme sprigs 70 grams (2½ ounces) finely grated Grana…

Learn how to make authentic Italian agnolotti pasta with this step-by-step guide with pictures from Great Italian Chefs.

Learn how to make authentic Italian agnolotti pasta with this step-by-step guide with pictures from Great Italian Chefs.

21 Agnolotti Recipes (Easy Agnolotti Pasta Recipes)

Agnolotti recipes are a delicious way to enjoy pasta.This blog post features 21 easy agnolotti recipes that are perfect for a quick and tasty meal.From traditional agnolotti with a simple tomato sauce to more creative dishes like agnolotti with pesto or spinach and ricotta filling, there is an agnolotti recipe for everyone.Whether you are looking for a hearty main course or a light and refreshing starter, these agnolotti recipes are sure to please.

Ingredients

Meat
  • 1 Mashed potato and ham agnolotti in turkey bone broth
  • 1 Pot roast agnolotti
Produce
  • 1 Agnolotti with cream cheese & spinach, Fried
  • 1 Celeraic and chevre fennel agnolotti with goat cheese and shiitakes
  • 1 Mushroom agnolotti and green beans
Condiments
  • 1 Butternut squash agnolotti with browned butter sage sauce, Roasted
  • 1 Butternut squash agnolotti with potato veloute sauce
  • 1 Butternut squash agnolotti with ricotta filling and sage pistachio brown butter sauce
  • 1 Curried cauliflower agnolotti with a brown butter cilantro sauce
  • 1 Pea pesto agnoletti, Creamy Sweet
Pasta & Grains
  • 1 Agnolotti di pontebba
  • 1 Balsalmic mixed greens with wild mushroom agnolotti
  • 1 Butternut squash agnolotti
  • 1 Italian agnolotti dal plin recipe
  • 1 Sweet potato agnolotti, Creamy
Nuts & Seeds
  • 1 Agnolotti thistles with hazelnuts
Dairy
  • 1 Agnolotti del plin with braised shallots & grana padano
  • 1 Agnolotti with lemon herb butter, Homemade
  • 1 Agnolotti with sweet corn and three cheeses
  • 1 Mushroom agnolotti with sage brown butter
  • 1 Pea agnolotti with ramp butter, Sweet
  • 1 Pumpkin agnolotti with truffle butter
Agnolotti with Sweet Corn and Three Cheeses • ashcuoco

Before you dive head-first into all things pumpkin and knee-high boots, let's take a moment to relish in peak season tomatoes and corn, shall we? It's

Spinach and Ricotta Agnolotti in a Sage Butter - The Burnt Butter Table

3 · A delicious spinach and ricotta filled agnolotti in a foamy and nutty sage butter. A rustic Italian dish to impress friends and family.

Ingredients

Produce
  • 10 Sage
Refrigerated
  • 1 Egg yolk
  • 228 g Eggs
Condiments
  • 1 tbsp Lemon juice
Baking & Spices
  • 350 g 00' flour
  • 1/4 tsp Nutmeg
  • 1 Salt and pepper
Nuts & Seeds
  • 1/2 cup Walnut pieces
Dairy
  • 2 tbsp Butter
  • 200 g Butter
  • 20 g Parmesan
  • 220 g Ricotta
Other
  • 50g semola rimacinata

Watch popular Agnolotti videos

Gluten-free fusilli is a wheat-free pasta that is formed into a corkscrew or helical shape that is made of corn and rice. Fusilli is called to be the most common pasta. Its name came from the Italian word “fuso”, which means “spun” For more pasta collection, visit us at https://cibusdirect.com/ #italianfood #pastalover #spaghetti #pestosauce #pastaparty #rigatoni #pastafattaincasa #agnolotti #fettuccinealfredo #pastaitaliana #lasagnalover #bucatini #shrimppasta #pastaislife #carbonarapasta
Gli agnolotti sono un primo piatto tipico piemontese: dalla tipica forma quadrata, si preparano con pasta fresca all'uovo ripiena di carne arrosto o stufata.
Arancini are crisp on the outside with a creamy, cheesy center. Children and adults love these classic Italian rice balls. They are such a treat fresh off the stove, stuffed with glorious gooey cheese. Have a Wonderful 2022 from https://cibusdirect.com/ #agnolotti #ossobucco #pappardelle #cannelloni #pasta #freshpasta #pastalover #italiancuisine #pastalovers #happynewyear #newyearseve #nye #resolutions #newyearnewme
This Creamy Sweet Pea Pesto Agnolotti is so bright and tasty. You can definitely scale the recipe down, or just make the full recipe and freeze some of the filled pasta. This is such a crowd pleasing recipe that just takes a little bit of time to put together, but it’s totally worth it, especially for a special occasion. Pop over to our side for the recipe. | dinner recipes | pasta recipes | spring recipes |