Asian cake recipe

Indulge in the delightful experience of a fluffy, jiggly Japanese cotton cheesecake, a true masterpiece for any occasion. This heavenly Japanese souffle cheesecake melts effortlessly in your mouth, leaving you craving another bite.

Enjoy the fluffiness of one of our Asian dessert favorites...[read more]

The Asian fruit cake combines a chiffon cake's light and airy qualities and a variety of colorful fresh fruits.

Indulge in the tropical flavors of this Mango Delight Cake, a simple yet impressive dessert that requires just two eggs. Perfect for any occasion, this cake combines the sweetness of ripe mangoes with a light, fluffy texture. Whether you're a seasoned baker or a beginner, this recipe is sure to become a favorite in your kitchen. Enjoy a slice of sunshine with every bite and impress your family and friends with this easy-to-make treat.

A light and airy chiffon cake topped with strawberries and semi-sweet fresh cream, just like the ones at the Asian bakeries. Moist and flavorful even even on it's own.

My Asian family, like others, tends to have a sensitive sweet tooth when it comes to desserts. "Not too sweet" is always the rule a...

This light Mango mousse cake recipe consists of a delicious buttery sponge and the airiest yogurt-based mousse loaded with fragrant mangos!

This Japanese strawberry shortcake recipe is light and not too sweet. Impress your family and friends with this beautiful dessert.

Taiwanese castella cake has a signature bouncy texture and a delicate sweetness made with simple ingredients for the most satisfying bite.

Super moist, bouncy, soft, and slightly sweet Taiwanese Honey Castella Sponge Cake is super easy to make at home and the best cake for summer picnics!