When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Asian tofu recipes

Discover Pinterest’s 10 best ideas and inspiration for Asian tofu recipes. Get inspired and try out new things.
Sticky Sesame Crispy Tofu - The Twin Cooking Project by Sheenam & Muskaan

Delicious, crispy oven baked crunchy tofu that is soft and chewy from the inside and coated with sweet and spicy sticky sesame sauce - perfect to serve with rice or to enjoy as appetizer.

Ingredients

Produce
  • 1 tsp Garlic
  • 1 Spring onions
Refrigerated
  • 400 g Tofu
Canned Goods
  • 1/4 cup Vegetable stock
Condiments
  • 1 tbsp Soy sauce, dark or light
  • 1 tbsp Sriracha
Baking & Spices
  • 1 tbsp Corn flour or corn starch
  • 2 tbsp Corn starch
  • 1 Pepper
  • 1 Salt
  • 1 tbsp Sesame seeds
  • 1 tbsp Sugar
Oils & Vinegars
  • 2 tbsp Oil
Liquids
  • 1/4 cup Water
Easy Honey Garlic Tofu With Soy & Sesame | Walder Wellness, RD

22 · 30 minutes · This honey garlic tofu recipe is so simple and easy to make! Crispy baked tofu is tossed in a tasty sauce made from honey, garlic, soy, and sesame. Serve with whole grains (like brown rice) and veggies (like broccoli) for a complete meal.

Ingredients

Produce
  • 3 large cloves Garlic
  • 1 Green onion
Refrigerated
  • 1 block Tofu, firm or extra firm
Condiments
  • 3 tbsp Honey
  • 1 tbsp Soy sauce
Baking & Spices
  • 1 tbsp Avocado oil
  • 1 1/3 tbsp Cornstarch
  • 2 Salt pepper
  • 1 Sesame seeds
Oils & Vinegars
  • 1 tsp Rice vinegar
  • 3 tbsp Sesame oil, toasted
This baked sesame tofu recipe is easy to make, healthy and gluten free. This crispy tofu is baked, coated in a vegan sesame sauce and perfect buddha bowl style with rice and broccoli or in a simple vegan stir fry.

20 · 40 minutes · For an easy weeknight dinner, look no further than this garlic sesame tofu! It's so easy to make, requires only 10 minutes of prep time and is completely vegan and gluten free.

Ingredients

Produce
  • 5 cloves Garlic
Refrigerated
  • 1 14 ounce block Tofu, extra firm
Condiments
  • 2 tbsp Honey or maple syrup
  • 1 tbsp Soy sauce or tamari
  • 1/3 cup Soy sauce or tamari, low sodium
Baking & Spices
  • 2 tbsp Cornstarch
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1 tbsp Rice vinegar
  • 2 tsp Sesame oil, toasted
Bread & Baked Goods
  • 3 tbsp Breadcrumbs
Liquids
  • 4 tbsp Water
This General Tso’s tofu is savory, sweet, spicy and so delicious it will likely go straight onto your regular dinner rotation. Filled with flavor and high in protein too. #vegan #dairyfree

This General Tso’s tofu is savory, sweet, spicy and so delicious it will likely go straight onto your regular dinner rotation. Filled with flavor and high in protein too. #vegan #dairyfree

This crispy and sticky Sesame Tofu recipe is easy to make, baked instead of fried and completely vegan! Serve with a side of steamed broccoli. #vegan #plantbased #tofu

Crispy Sesame Tofu is incredibly easy to make and tastes amazing! The tofu is baked in a unique way to make it crispy and then drenched in a sesame sauce.

Easy Orange Tofu (Vegan Orange Chicken) - Plant Based School

4 · 25 minutes · Orange tofu is easy. Make it in less than 30 minutes for an Asian-inspired everyday dinner.This easy vegan dish is the best alternative to orange chicken. We use crispy oven-baked tofu coated in a sticky, sweet and sour orange sauce. It's tasty and delicious.

Ingredients

Produce
  • 1 clove Garlic
  • 1 tsp Ginger
  • 3 Tablespons spring onions
  • 1 tsp Zest, orange
Refrigerated
  • 16 oz Tofu, firm or extra firm
Condiments
  • 3 tbsp Soy sauce
Pasta & Grains
  • 4 cups Rice, cooked
Baking & Spices
  • 2 tbsp Cornstarch
  • 2 tbsp Sugar
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1 tbsp Vinegar
Drinks
  • 1/2 cup Orange juice
Liquids
  • 1/4 cup Water
Crispy Teriyaki Tofu Recipe | Jessica in the Kitchen

Pressed, crispy tofu is cubed & cooked in a savory teriyaki sauce to recreate a classic Asian takeout recipe - but this time in your kitchen!

These crispy baked korean tofu bowls have spicy gochujang tofu, rice, veggies and avocado. These buddha bowls are healthy, easy to make and packed with flavor. perfect for an easy vegan dinner!

18 · 45 minutes · This baked Gochujang Korean tofu is crispy, packed with flavor and perfectly spiced. Serve it with your favorite veggies and fresh white rice for a quick and nutritious vegan dinner.

Ingredients

Produce
  • 2 tsp Garlic
  • 1 tsp Ginger, fresh
Refrigerated
  • 1 16 ounce block Tofu, extra firm
Canned Goods
  • 1 tbsp Tomato paste
Condiments
  • 3 tbsp Honey
  • 1 tbsp Soy sauce or tamari
  • 1/4 cup Soy sauce or tamari, low sodium
Baking & Spices
  • 1 1/3 tbsp Cornstarch
  • 1/4 cup Gochujang/red chili paste
Oils & Vinegars
  • 1 tbsp Rice vinegar
  • 1 tbsp Sesame oil, toasted
Bread & Baked Goods
  • 3 tbsp Breadcrumbs, gluten free
Liquids
  • 2 tbsp Vegetable broth or water
  • 1 tsp Water
Teriyaki Tofu Katsu - The Foodie Takes Flight

7 · 40 minutes · This Teriyaki Tofu Katsu are slabs of tofu coated in breadcrumbs and cooked until golden brown and crisp. Served over steamed short grain rice then topped off with homemade teriyaki sauce. Finished off with some togarashi or Japanese seven spice blend.

Ingredients

Produce
  • 1 Scallions
Refrigerated
  • 1 lb Tofu, extra firm
Condiments
  • 1 Teriyaki sauce, Homemade
Pasta & Grains
  • 1 Rice
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1 tsp Baking powder
  • 1 2/3 tbsp Cornstarch
  • 1 tsp Paprika
  • 1 1/2 tsp Salt
  • 1 Sesame seeds
Oils & Vinegars
  • 1 Neutral oil
Bread & Baked Goods
  • 1 cup Japanese breadcrumbs or panko
Liquids
  • 1/2 cup Water
Other
  • Togarashi
Mmmm this tasty Korean tofu is perfect when making up grain bowls. I served it over jasmine rice and accompanied by pan seared baby bok choy and vegan kimchee then sprinkled with sesame seeds and chopped scallions. Easy peasy and oh so delish.

Mmmm this tasty Korean tofu is perfect when making up grain bowls. I served it over jasmine rice and accompanied by pan seared baby bok choy and vegan kimchee then sprinkled with sesame seeds and chopped scallions. Easy peasy and oh so delish.

Watch popular Asian tofu recipes videos

This cashew tofu stir-fry is inspired by my favourite Chinese take-out. Packed with roasted cashews, aromatic scallions, ginger, garlic, bell pepper, and of course the tofu, everything is cooked down in a sweet, savoury, and spicy sauce that brings everything together. You’re sure to love the different textures and want to scoop over the pieces of cashews and scallions coated in the sauce over your rice!
This warm & comforting Soondubu Jjigae is loaded with velvety soft tofu, vegetables, and mushrooms blanketed in a rich and savory broth. This recipe calls for simple ingredients to make the best soft tofu stew in less than 15 minutes in the comfort of your home.
easy tofu snack when you're feeling hungry or want abite!
Flavorful soft tofu on a bed of rice makes a simple yet delicious meal.