Asparagus ricotta tart

Easy and delicious Asparagus Tart is the perfect appetizer or light lunch or dinner! A light puff pastry crust is topped with ricotta, Parmesan, asparagus, and prosciutto! #wellplatedrecipes #asparagustart #springrecipe #healthyasparagusrecipe

*TIP: I simply leave my frozen puff pastry in the refrigerator to defrost overnight. Then, it's ready to use the next day. If you don't have the honey dijon mustard with balsamic vinegar, use 1 to 2 tablespoons of dijon mustard OR try honey dijon mustard and serve with some balsamic vinegar or balsamic glaze before serving. Also, if wanting to make a larger tart, *simply combine TWO sheets of puff pastry but you can also just bake ONE if desired. Watch the video to see how. You can also add…

This asparagus phyllo tart is perfect for spring: a flaky, buttery phyllo base is topped with a mix of ricotta. feta, and herbs, and then lots of asparagus.

A simple side dish that looks impressive, this Asparagus Tart only takes a few ingredients and a few minutes of hands on time. It would make a great springtime holiday side dish.

Asparagus Puff Pastry Tart with Ricotta - Casual Foodist

Asparagus and Ricotta Tart is an excellent appetizer recipe, a yummy vegetarian dish, crunchy and crumbly on the outside but creamy and soft on the inside! Try Asparagus and Ricotta Tart, a savory pie, perfect to take with you on picnics out of town during the first warm spring days or for a dinner with friends or when you simply want something super tasty!

Spring has sprung and what better vegetable to signify spring than asparagus. This is a very popular tart to make now on the internet and we try to bring you all the new trends and also keep them seasonal. Our new love is puff pastry. Why were we so afraid of it? It literally is just thawed, rolled

A seasonal tart, perfect for brunch, lunch or an appetizer. For a super quick version, replace the crust with puff pastry.

My forty-fifth recipe with Wednesday with Donna Hay is Asparagus Tarts, found in Modern Classics I on page 174. The ingredient list: puff pastry, fresh asparagus, and parmesan cheese. Only three ingredients (and I did add a little salt and...

To make ahead, trim the asparagus and prepare the ricotta - refrigerate. The tart will have to be baked the day of for best results

This delicious asparagus tart recipe is made with store-bought phyllo dough for a crisp, flaky, buttery base, fresh asparagus, ricotta, feta cheese and more. So good! #sponsored #asparagus #brunch #savorytart

This easy, flaky puff pastry tart, smeared with creamy ricotta and layered with roasted asparagus, is the perfect way to squeeze in a serving of veggies.

This Asparagus Ricotta Puff Pastry Tart is a fun appetizer for any occasion! It has hints of sweetness from the honey and ricotta and savory hints from the asparagus and goat cheese. This puff pastry appetizer is easy to make and delicious.

This easy lemon, ricotta, asparagus tart dials up the glamour with all the flavors of Spring.

Ricotta Asparagus Tart - a crust of puff pastry, a filling of herbed ricotta, parmesan and romano cheeses, a layer of thinly sliced onions and topped with asparagus. Perfect for spring!!

Bring on the asparagus! Make the most of the asparagus season with this simple to make puff pastry tart. I spread a mixture of Boursin and mascarpone under the asparagus, but you can also use goat cheese, ricotta, or cream cheese. Add sliced mushrooms, roasted red peppers, or cherry tomatoes—the variations are endless! #asparagusrecipes #puffpastryrecipes #asparagustartrecipes #easyrecipes #asparaguspuffpastrytart

Ricotta & Pesto-filled Asparagus and Radish Tarts || Simple Bites

Looking for a simple appetizer, brunch item or tasty accompaniment for salad? Try this easy asparagus tart made with puff pastry.

Baked ricotta tart with spring veg, mint and peashoots An easy vegetarian tart filled with spring veg such as asparagus, peas, spring onion and pea shoots. A block of puff pastry makes this quick to assemble.

We’re nearing the end of asparagus season, but if you’re like me, and haven’t had *quite* enough asparagus this season, here’s your chance to wrap things up with a bang! (Not to mention that this Memorial Day you might be looking for something slightly different than the standard burgers on the grill. Because social distancing…...Read More »