Authentic italian
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Southern recipes, decorating, Southern and New England living
396 · 40 minutes · This simple and quick authentic Italian pizza dough recipe will make you wish you would have discovered it earlier.
396 · 40 minutes · This simple and quick authentic Italian pizza dough recipe will make you wish you would have discovered it earlier.
4 ingredients
Baking & Spices
- 0 1 kg flour
- 15 g Salt
- 3 g Yeast, dried
Liquids
- 600 ml Water
Gina Liotta saved to Recipes
143 · Tiramisu is an Italian dessert made of savoiardi ladyfingers soaked in coffee, arranged in layers and filled with a cream made with mascarpone and eggs. There are many variants of tiramisu recipe; the following recipe is the authentic Italian tiramisu recipe, the one of the Italian tradition, the one that we make on Sundays, the one that you will eat when you’ll come to Italy, made with eggs and mascarpone.
7 ingredients
Refrigerated
- 4 Eggs, medium
Baking & Spices
- 1 Cocoa powder, unsweetened
- 100 g Granulated sugar
Snacks
- 300 g (10,5 oz) savoiardi ladyfingers
Drinks
- 300 ml Coffee
Beer, Wine & Liquor
- 2 tbsp Rum or marsala
Other
- 500 g (1,1 lb) of mascarpone cheese
Catherine Scott saved to Deserts
These classic Italian foods are heavy on the Parmesan. What could be better for a dinner with the whole family?
Leigh Lunney saved to Dinner Ideas
221 · Authentic Italian Cannoli Recipe - Get the recipe and the history of one of the most traditional Italian desserts!
16 ingredients
Produce
- 24 Candied cherries
Refrigerated
- 1 Egg
- 1 Egg white
Baking & Spices
- 1 tsp Cinnamon, powder
- 1 tbsp Cocoa powder, bitter
- 4 tbsp Confectioners sugar
- 1/2 cup Dark chocolate drops
- 2 cups Flour
- 71 2/3 tbsp Lard
- 1 Powdered sugar
- 1 pinch Salt
- 1 1/2 cups Sugar
Oils & Vinegars
- 1 oz White wine vinegar
Drinks
- 1 tsp Instant coffee
Dairy
- 3 cups Ricotta cheese
Beer, Wine & Liquor
- 1 oz Marsala wine
Nonna Box saved to Italian Desserts
I have always wanted to make Italian Tiramisu but I thought it was a difficult dessert to make. After doing a bit of research, I realized that Tiramisu is actually very simple to make. I don't… More
Katy Burth saved to Desserts
11 · 45 minutes · An easy recipe for classic beef and pork meatballs in tomato sauce.
11 · 45 minutes · An easy recipe for classic beef and pork meatballs in tomato sauce.
15 ingredients
Meat
- 8 oz Ground beef
- 8 oz Ground pork
Produce
- 2 cloves Garlic
- 1/2 tsp Oregano, dried
- 1/4 cup Parsley, fresh leaves
- 1/2 Yellow onion, small
Refrigerated
- 1 Egg, large
Condiments
- 1 (24 to 25-ounce) jar Marinara sauce
Baking & Spices
- 1/4 tsp Black pepper, freshly ground
- 1 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil
Bread & Baked Goods
- 1/2 cup Panko breadcrumbs
Dairy
- 1/3 cup Milk
- 1/4 cup Parmesan cheese
Liquids
- 1/4 cup Water
James McKeich saved to Tantalizing Meals
Authentic Bolognese sauce is serious business! This sauce is absolutely bursting with real tomato flavour thanks to the slow cooking process.
14 ingredients
Meat
- 300 g Beef
- 500 g Pork
- 200 g Veal
Produce
- 3 Carrots
- 3 stalks Celery
- 1 liter Italian tomato passata
- 1 Red onion, Brown.
- 400 g Tomatoes
Canned Goods
- 150 g Tomato paste
Baking & Spices
- 1 Salt and pepper
Oils & Vinegars
- 1 Olive oil, Extra virgin
Dairy
- 1 Mug full cream milk
Beer, Wine & Liquor
- 1 Glas red wine
Liquids
- 1 liter Water
Jeri Young saved to Pasta:)
15 · I quite enjoy this recipe. I tweak some things. I don't use sausage casings and add the parmesan to the meatballs.
16 ingredients
Meat
- 8 oz Ground chicken
- 8 oz Sausage casings ground chicken
Produce
- 3 Carrots, large
- 2 stalks Celery
- 3 cloves Garlic
- 1/4 cup Onion
- 4 cups Spinach
Refrigerated
- 1 Egg
Canned Goods
- 10 cups Chicken stock
Pasta & Grains
- 1/2 cup Orzo uncooked acini di pepe pasta
Baking & Spices
- 1 tbsp Italian seasoning
- 1 Pepper
- 1 Salt
Oils & Vinegars
- 1 tbsp Olive oil
Bread & Baked Goods
- 1/4 cup Bread crumbs
Dairy
- 1/2 cup Parmesan
Chicken with Marsala wine and mushrooms is a very tasty and easily prepared second course. Starting with Marsala, a liqueur wine well known in the kitchen for its versatility and, used in this recipe, gives the chicken an unmistakable aroma as well as an incredible softness. The mushrooms are the frame of this dish with their full-bodied flavor and characteristic aroma and are going to complete this second dish and make it extremely succulent. Chicken breast can be dry or stringy when…
9 ingredients
Meat
- 4 Chicken breasts, skinless boneless
Produce
- 8 oz Crimini or porcini mushrooms
- 1/4 cup Parsley, fresh
Canned Goods
- 1/2 cup Chicken stock
Baking & Spices
- 1 All-purpose flour
- 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
- 1/4 cup Olive oil, extra-virgin
Dairy
- 2 tbsp Butter, unsalted
Beer, Wine & Liquor
- 1/2 cup Marsala wine, sweet
selene arce saved to YUM!