Bakery style donuts recipes

These blueberry cake donuts will rival any that you find at your favorite donut shop. They're deep fried with a crackly layer of glaze and a tender, lightly sweet center.

What's better than a soft, puffy donut? A cream filled donut! Bavarian Cream Donuts are a classic for a reason. Fried dough rolled in sugar and filled with custard (Pastry Cream + whipped cream), they are a totally irresistible and decadent treat. I will show you exactly how to make them step by step!

How to make homemade Bavarian cream donuts. Fluffy, fried donuts bursting with luxurious Bavarian cream filling and rolled in sugar.

Without a doubt, this baked donut recipe is our absolute favorite! Easily whip up these homemade donuts with a variety of glaze choices. This recipe has been tested and proven, and it even includes an outstanding gluten-free donut option.

Perfect yeast doughnuts are easy to make at home with the right recipe. You now have it in your hand: THE best recipe for yeast doughnuts!

These Perfect Sugar Donuts are chewy, fluffy, and so sweet. Covered in sugar, these yeasty donuts are easy to make and taste amazing.

This Homemade Glazed Donut Recipe delivers a light, fluffy classic donut—truly the best donuts ever and perfect for any special breakfast.

Good days start with donuts. Specifically these pillowy soft homemade jelly donuts that are bursting with sweet jelly. They're pretty easy to make (we'll break down exactly how to make these classic jelly donuts below!) and go perfectly with a cup of coffee!

These soft, pillowy Italian donuts are filled with cream or jam and dusted with powdered sugar, making them a delightful treat perfect for any occasion.

These maple glazed donuts are the perfect accompaniment to cool fall mornings and hot cups of coffee. Save a trip to the donut shop and try them at home!