Bean stir fry

RECIPE VIDEO ABOVE. A simplified version of the popular Szechuan dish Stir Fried Green Beans with Minced Pork. Same flavour punch but made with everyday ingredients. Has intense flavour so you won't miss the sauciness of usual stir fries. Mix it up with rice then eaten with a spoon - forget chopsticks! Don’t skip charring the beans, it's the defining feature of this stir frySpiciness: Mild. Similar - try the Japanese version of this dish, on RecipeTin Japan!

Just 10 ingredients and 15 minutes to make, this is the vegan version of that Chinese-American pepper steak dish. It's not only incredibly delicious, but it's even easier to make than the traditional version. Perfect for meal prepping. Gluten-free, oil-free versions.

Green Beans Mushroom Stirfry. Crunchy, tender green beans and meaty mushroom, a combo made in a skillet. Coated with a lusciously sweet and spicy sauce, this easy 20-minute dish is a lovely side to go with any meal or as a healthy plate as well.

This Garlic Green Bean Stir Fry with Crispy Tofu is made with only 8 ingredients + just over 30 minutes! An Asian-inspired dish that’s crunchy, garlicky, and perfectly spicy!

Try some homestyle Chinese with this easy, healthy, and delicious bean sprout stir fry that takes just minutes to put on your dinner table! {Vegan, Gluten-Free Adaptable} To adapt this dish to gluten-free, replace the soy sauce with tamari.

Perfect vegan stir fry of green beans & tofu with some fresh bell peppers .Its aromatic ,delicious and really easy .Serve with rice/noodles.

This Panda Express String Bean Chicken is the best copycat recipe. Stir Fry chicken beast with string green beans in an soy sauce marinade.

This Asian ground turkey recipe for dinner is quick, flavorful, and healthy. I bet it will be a hit at your house!

The ultimate 15-minute chickpea stir fry with a delicious peanut butter sauce and all the veggies! One of the easiest vegan dinner or meal prep recipes to whip up.

Looking for a quick and delicious plant-based dinner? This Chinese-inspired green bean tofu stir-fry features crispy tofu and tender green beans tossed in a savory, umami-packed sauce, ready in just 30 minutes!

Chinese green beans are a spicy stir-fried side dish for Asian food lovers. Simply sauté green beans with garlic, then add in a Sriracha-soy sauce for a flavorful explosion. This easy recipe will become your new favorite go-to weeknight side. Chinese green beans are a delicious lunch, dinner, or side that everyone will love. Try this easy recipe today!

Beef and flat bean stir fry is a quick main dish featuring juicy tender beef and thick romano beans brought together with a fragrant brown sauce. {Gluten-Free adaptable}To make this dish gluten-free, use tamari to replace soy sauce, and use dry sherry instead of Shaoxing wine.

Try some homestyle Chinese with this easy, healthy, and delicious bean sprout stir fry that takes just minutes to put on your dinner table! {Vegan, Gluten-Free Adaptable} To adapt this dish to gluten-free, replace the soy sauce with tamari.

Stir-fry is such a great option for easy vegan dinner but have you tried mung beans in stir-fry? It's unusual and so good! Try it for yourself! Vegan + GF.

An easy, spicy tempeh and green beans stir-fry proves that these ingredients were meant for each other. Amp up or tone down the spice to suit your taste in this no fuss vegan main dish.

Other plant-based protein, such as tempeh or seitan, can be used in this green bean and tofu stir-fry with black bean sauce. A quick vegetarian Chinese dinner.

This simple recipe, ready in just 10 minutes, shows us the easiest way to enjoy fresh bean sprout stir fry with eggs, making a low-cost, flavorful, and nutritious balanced meal.

A simple, quick, and flavorful Chinese side dish made with fresh green beans stir-fried with garlic, soy sauce, honey, and sesame oil. Add a touch of doubanjiang for an optional spicy kick!