Bechamel
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A Classic Béchamel Sauce (also known as "white sauce") is one of the most simple recipes out there, but it is such a great technique to know!
Lillian Stbn saved to My recipes
Béchamel Sauce is a dairy based white sauce thickened with a butter and flour roux, used on its own over pasta, or as the base in many other French sauces.
Sharon Lester saved to Healthy Eating
69 · 20 minutes · Béchamel sauce (Besciamella) is a smooth, white sauce made with just 3 ingredients: flour, milk, and butter. It’s also known as White Sauce or Mother Sauce because many sauces are made with Béchamel as a base, such as Mornay Sauce, which is a somewhat richer version. The preparation of Bechamel Sauce consists in adding milk to a white roux, a cooked mixture made with equal quantities of butter and flour. Add a pinch of salt and a pinch of nutmeg then cook for about 15 minutes so that the…
Ingredients
Baking & Spices
- • 1 Nutmeg
- • 1/4 tsp Salt, fine
Dairy
- • 500 ml Milk
- • 1 Parmigiano reggiano cheese
Other
- • 50 g (1,7 ounce or 4 tablespoons) of all-purpose flour
janet saved to Side Dishes
Bechamel Sacue or Salsa Besciamella is one one the basic sauces in cooking.It’s also the easiest and fastest sauce to make.
Ingredients
Baking & Spices
- • 1 Pinch Nutmeg
- • 1 Salt
Dairy
- • 2 tbsp Butter
- • 1 1/4 cup Milk
Other
- • 3 tbsp Leveled or 2 tbsp heaping flour - ((1 oz or 30 grams))
Motts saved to Italian Recipes
How to make bechamel sauce - an easy and foolproof recipe. One of the classic French/Italian sauces, that every home cook should know how to cook!
Debbie Coyles saved to recipes
Learn how to make bechamel sauce in just a few easy steps. Make this creamy sauce to use as a base for dozens of recipes.
Belita Brown saved to Belita Brown-White
Easy bechamel sauce recipe for your lasagne, casserole bake, mac and cheese and much more. With tips to get it right every time!
Aurora Luciano saved to foooood
La salsa bechamel siempre encanta por su sencillez y por su versatilidad, ya que la puedes utilizar en una gran cantidad de platos y sirve para acompañar pastas, carnes, pollo, etc., básicamente, ¡lo que quieras! Prepárala siguiendo esta receta ¡y vas a ver que te queda mejor que nunca!
Rebañando saved to Trucos de cocina
Savoureuse et onctueuse, découvrez la recette de la béchamel du chef préféré des Français.
Bleuroy Bleuroy saved to cuisine
How to make a simple Béchamel Sauce. A classic recipe that every cook should know how to make. (We also include a more complex French Béchamel recipe in our post.)
Cynthiahibbard saved to Sauces
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