Beef carpaccio plating

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Seared Beef Carpaccio-Style with Pickled Shallots, Veg and Chimichurri Sauce - Canadian Beef Beef Salad Recipes, Potato Coins, Quiche Cheese, Eggs Quiche, Farm To Table Dinner, Raw Beef, Pickled Shallots, Beef Carpaccio, Gourmet Food Plating

Rare slivers of beef are served with roasted potato coins (sweet potato or not), chimichurri sauce and mixed greens topped with pickled shallots to finish the dish. Although the recipe is easy, there are several components to the dish, so think about making the pickled shallots, sauce and dressing for the greens ahead. Don't stress if you end up with leftover sauce or shallots as these are terrific condiments you can use for later meals. Try the pickled shallots to dress sandwiches, burgers…

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