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Beef Recipes

Discover Pinterest’s 10 best ideas and inspiration for Beef Recipes. Get inspired and try out new things.

Pan-Seared Steak in Butter Sauce

Pan-Seared Steak in Butter Sauce – Hyper simple and so flavorful! Who can resist a juicy steak, especially when it’s coated with a silky butter sauce reduction? Steak strips are marinated the…

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Texas Chili {Perfect for a Crowd} - Spend With Pennies

Texas chili is packed with robust beefy flavor and an interesting array of spices that will lend a touch of sophistication to your next dinner!

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Easy Beef Bulgogi Bowls - Just a Taste

Take on the takeout with this easy recipe for Beef Bulgogi Bowls starring marinated strips of fork-tender beef.

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Becky Gomez
Becky Gomez saved to food

Sweet and Sour Meatballs Recipe - Beautiful Life and Home

This Sweet and Sour Meatballs Recipe is so versatile! You can mix and match ingredients and make it with whatever you have on hand!

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Slow Cooker Red Wine Sunday Ragù Pasta.

565 · Turning a classic cozy fall/winter recipe into an easy slow cooker pasta using hearty beef short ribs, red wine, tomatoes, fresh herbs, and pappardelle pasta...finished off with fresh burrata.

18 ingredients

  • 3 slices Bacon, thick-cut
  • 4 lbs Beef, bone in
  • 1 Carrot
  • 3 Celery, ribs
  • 6 cloves Garlic
  • 1 tbsp Sage, fresh
  • 2 (28 ounce) cans San marzano tomatoes
  • 2 sprigs Thyme, fresh
  • 1 Yellow onion
Canned Goods
  • 1/2 cup Beef broth, low sodium
  • 1 (6 ounce) can Tomato paste
Pasta & Grains
  • 1 lb Pappardelle or tagliatelle pasta, dry
Baking & Spices
  • 1 Kosher salt and black pepper
  • 1 tsp Red pepper flakes
  • 8 oz Burrata cheese
  • 1 stick Butter, salted
  • 1/2 cup Parmesan cheese, fresh grated
Beer, Wine & Liquor
  • 1 1/4 cups Red wine, dry
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Beef Stifado

4 · A classic Greek casserole of beef. Traditionally served with Orzo pasta, rice or chips. Put the meat to marinade the day before if possible.

14 ingredients

  • 2 Bay leaves
  • 1 400 g can Cherry tomatoes
  • 3 cloves Garlic
  • 3 Onions, small wedges
  • 2 tsp Oregano, dried
  • 1 tsp Rosemary, dried
  • 2 tsp Thyme
Canned Goods
  • 1 Beef stock cube
  • 2 tbsp Tomato puree
Baking & Spices
  • 1 stick Cinnamon
Oils & Vinegars
  • 2 tbsp Rapeseed oil
  • 2 tbsp Red wine vinegar
Beer, Wine & Liquor
  • 100 ml Red wine
  • 1 kg Braising steak, (sliced)
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Easy Cheesy Beef Enchiladas (4 Ingredients)

Today's recipe share is one of our youngest daughter's favorite meals and what she requested for her back-to-school dinner last week - Easy Cheesy Beef Enchiladas. Easy Cheesy Beef Enchiladas Easy Cheesy Beefy Enchiladas have

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Kay saved to Memes

Crock-pot Cube Steak

This past week we had 80 degree temperatures followed up with a hard freeze! When I went to work one day it was summer and when I left work it was winter. I think I have whiplash! With the return of cool (okay cold) weather, my thoughts of food head straight to warming comfort foods, you know things that warm you from the inside out. Lately, my kitchen time has been limited due to a cabinet refinishing project (you've might have noticed I've missed a few weeks..sorry, I am feeling guilty), I needed to get a little more creative with meal preparation. To help me, I turned to my crock-pot. This is one helpful appliance and I should rely on mine more than I do. This weekend, I purchased cube steaks at the grocery to make this quick and easy recipe (never mind that I had to explain to the fellow behind the meat counter that cube steak was not hamburger steak). The end result doesn't look stellar on the plate, but you'll quickly forget about the lack of beauty attributes and photogenic qualities once you dig into a gravy slathered bite. Of course you have to have mashed potatoes to accompany it to take advantage of the wonderful gravy! Seconds please! Crock-pot Cube Steak Ingredients: 6 cube steaks 1 medium onion peeled and sliced into rings 1 can cream of chicken soup 1 can cream of celery soup 1 packet Lipton Onion Soup Mix 1/2 soup can of water 1/4 tsp. black pepper Directions: Peel, slice and separate the rings of one medium sized onion. Place 2 cube steaks in the bottom of your crock-pot. Top with onions and repeat. Separating each addition of meat with onions. This will help separate them later and avoid them being one melded mass of cube steak. In a separate bowl, add the cream of soups, black pepper and water and mix it up. Pour the soup mixture over the meat. Sprinkle the onion soup mix on top, put the lid on the crock-pot and turn it on low. Soon your kitchen will start to smell delicious and 6 hours later you will have a dinner! Add a side of mashed potatoes to help enjoy the gravy an a salad or green veggie and you are ready to eat. Note: If you like cream of mushroom soup, I'm sure you can use that as well. As for me, I'm not a fan, so I opted for a different combination. ...and That's What's Cooking at Cathy's ~ Enjoy!

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Porcupine Meatballs - A Family Feast®

Porcupine Meatballs combine ground beef and rice into tender meatballs simmered in tomato sauce and served over mashed potatoes.

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Unbelievably Easy Roast Beef Recipe

Easy Roast beef recipe, popular dish around the world. Learn how to make Roast Beef step by step

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