Beetroot curry

Beetroot sabzi with step by step photos. This is a simple, homely and healthy beetroot bhaji prepared in South Indian style.

Recipe for an authentic Sri Lankan beetroot curry. Having travelled around Sri Lanka, I tried my fair share of this curry. My absolute favourite beetroot recipe. I highly recommend trying this recipe.

Meera Sodha Vegan Beetroot Curry Recipe | from East Cookbook

Simple beetroot curry made with basic Indian spices, curry leaves and coconut. This easy to make sabzi goes so well as a side in an Indian meal with rice or roti. It is aromatic, flavorful and delicious.

Beetroot Kurma, nutritionally rich beetroot are cooked in coconut based masala gravy. This is a simply delicious gravy and is a perfect accompaniment for chapati, poori or any Indian bread varieties.

This thrifty recipe stretches two chicken legs to serve four. The beetroot and spinach add an earthy richness, creating a budget-friendly meal that doesn’t skimp on flavour.

This beetroot curry has the blend of coconut and some spices. This is most common way of making curry in Udupi-Mangalore region.

Sri Lankan Beetroot Curry - A delicious vegan curry that even the pickiest eaters will love! Perfect accompaniment for rice and curry. Easy to make, and flavorful.

Beetroot, Chickpea and Coconut Curry - The Happy Foodie

Sweet potato and beetroot curry is one of my favourite vegan curries. Delicious earthy roasted vegetables and spices combine for a gorgeous veggie dinner.

Try this tasty beetroot and potato curry made in Instant Pot. With the goodness of coconut milk and cannellini beans, it's a delicious and nutritious option for any meal.

This vibrant Beetroot Curry is healthy, filling and so quick to make! A mild tasting vegan curry that’s Slimming World friendly and totally delicious.

Serves 3-4 people

Sri Lankan beetroot curry with kale mallung via My New Roots

easy beetroot pachadi recipe | kerala style beetroot raita

This beautiful vegetarian curry recipe is an easy weeknight dinner. Packed with flavours and textures, it's served with wild rice which has a nutty texture.

Roasted beetroot dhal with homemade coriander chutney recipe | Sainsbury`s Magazine

Easy and delicious, this beetroot stir fry is a party of flavors. Healthy and amazing, this dish goes well as a side dish. Vegan and gluten free.

Beetroot adds a sweet, earthy element to this creamy Sri Lankan curry. It's made with coconut milk, aromatic curry leaves, coriander and cumin, and served with nutty brown basmati rice.

How many calories does one serving of Beetroot and Coconut Sabzi have? One serving of Beetroot and Coconut Sabzi gives 81 calories. Out of which carbohydrates comprise 15 calories, proteins account for 4 calories and remaining calories come from fat which is 61 calories. One serving of Beetroot and Coconut Sabzi provides about 4 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories. See Beetroot and Coconut Sabzi recipe. An easy and tasty South Indian…