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Beginner sourdough scoring
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How To Score Bread Like The Professionals! This Full Bread Scoring Guide Breaks Down All The Stages To Help Beginner And Experienced Bread Bakers
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Country Sourdough Bread! First time using UFO lame from @wiremonkeyshop scoring my loaf, pretty comfortable holding and easy to control… | Instagram
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Scoring your sourdough bread with a bread lame can be a work of art, but it's also essential to the baking process! Slashing the dough with a sharp razor after the final proof allows the dough to expand in the oven, and let the gasses release. This post shares my top 7 tips for scoring bread with ease, so that the cuts are smooth rather than ragged, and you can create the beautiful loaf of sourdough that you were hoping for.
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Sourdough bread deflates when scored due to over fermentation or over proofing. Learn how to prevent sourdough flattening after scoring.
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This Dutch oven sourdough bread recipe is perfect for beginners. Learn how to make a classic Dutch oven sourdough boule. This is my master recipe for Dutch oven sourdough bread, which means you can use this as a base recipe for any sourdough bread you want to make.
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Beginner guide: how to shape sourdough bread boule. Homemade sourdough final shaping is one of the most important basics to master for perfect loaves.
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Heather Thomas | baking blog | There’s 2 different ways to do this… OPTION 1- Put your loaf in a hot Dutch oven BEFORE doing the expansion score (this is the main,... | Instagram
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