Best birria tacos

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two plates filled with tacos covered in sauce and garnished with cilantro

Birria tacos are all the rage right now, and for good reason! The meat in these fried tacos is tender and savory, while the tortilla is covered in flavorful marinade. My favorite part?! All of the fresh cheese and cilantro on top! After just one bite of these juicy, delicious beef tacos, you’ll be obsessed

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the crockpot burrito tacos are loaded with meat, cheese and cilantro

This easy birria tacos recipe lets you make rich, savory beef in the slow cooker. You'll dip corn tortillas into the flavorful chipotle braising liquid, stuff them with tender shredded beef and cheese, then pan-fry them. Top these cheesy quesabirria tacos with fresh pico de gallo, cilantro, and a squeeze of lime. Bonus: use the braising liquid as a tasty dipping sauce. You'll quickly see why these birria tacos have taken the internet by storm.

chicken burrito tacos recipe on a plate with salsa and tortilla chips

Birria tacos have taken the culinary world by storm, and for good reason. These flavorful, juicy, and slightly spicy tacos are a true delight for the taste buds. Traditionally made with beef, this Chicken Birria Tacos recipe offers a delicious twist for those who prefer poultry. Get ready to savor the rich, savory goodness of chicken birria wrapped in warm, crispy tortillas. Let's dive into this mouthwatering Mexican dish.

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a person dipping sauce into a bowl of food with meat on the side and other foods in the background

This Birria de res recipe is a delicious Mexican dish featuring slow-cooked beef in a savory and flavorful broth. It's seasoned with authentic dried chiles, cinnamon sticks, cloves, and more.

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two pictures showing different types of food

This Birria Tacos recipe from Tornadough Alli is made from tasty and tender meat. These tacos have a spicy kick and are full of so much delicious flavor. They’re all the rage right now and you won’t be able to stop at just one. Make something new and different for Taco Tuesday or any night of the week!

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Originating from the heart of Jalisco, Mexico, these tasty treats are now winning hearts globally. Why wouldn’t they? Imagine soft corn tortillas filled with spiced shredded chicken, topped with just the right amount of cheese.

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