Best scone recipe

This easy scone recipe only requires 3 ingredients! Better still, these scones are so good that you will never need to make scones the hard way again!

Plan your next tea party with an easy plain scone recipe that's perfect for any occasion! Learn how to make tender, flaky scones with simple ingredients like butter and cream. Perfect for customizing with your favorite flavors, adding sweet or savory toppings, or enjoying plain. Ideal for breakfast, brunch, or a delightful tea time treat.

This is the ultimate base scone recipe I spent weeks perfecting! Flaky, buttery, and bakery-style with clear tips, step-by-step instructions, and tested adjustments for all your favorite add-ins—berries, chocolate, nuts, and more. Whether you're a beginner or a seasoned baker, this go-to scone recipe gives you tall, tender results every single time.

This is the best English scones recipe I have ever tried and I want to share it with you. You must try this easy soft scones recipe!

How to make light and fluffy cheese scones with this eggless scone recipe. Also how to freeze scones both raw and cooked.

Our favorite homemade Scones couldn't be easier to make and the end result is the best tender, light and flakey scones you've ever had!

Mary Berry Cheese Scones are made with self-rising flour, dry mustard, salt, cayenne pepper, baking powder, butter, finely grated cheese, an egg, and milk. This tasty Mary Berry Cheese Scones recipe creates a delicious snack that takes about 25 minutes to prepare and can serve up to 10 people.

Tender scones filled with blueberries and topped with a Greek yogurt lemon glaze.

If you liked my Easy Scone Recipe you are going to love these Easy Fruit Scones! They’re packed with fruit, simple to make, and only need 5 ingredients!

Indulge in a taste of regal elegance with this authentic scone recipe straight from the Queen's kitchen. Perfectly crumbly and delightfully rich, these royal scones are a timeless treat fit for any occasion. Whether you're hosting a sophisticated afternoon tea or simply craving a touch of luxury, this recipe will transport you to the heart of British tradition. Enjoy them warm with a dollop of clotted cream and your favorite jam for the ultimate experience.