Bolognese sauce with cream

A famous and often imitated sauce from Italy, Bolognese has plenty of controversy around it. What type of pasta it’s served with, the kind of meat, how much tomato, white, red, or no wine, milk or not, etc. This recipe removes all those questions because this is an authentic Bolognese sauce straight from the Bologna […]

This Creamy Bolognese sauce is amazing!! Whenever I make it I always end up having seconds, 'cause it is so good!! You can have it as a pasta sauce, or even as a main dish with some veggies and rice on the side. This recipe will get you around 4 servings. Ingredients 1 pound

Rich beef bolognese cooked together with pasta shells and finished with cream and cheese. All ready in 30 minutes!

Classic bolognese sauce is made with beef & pork for a hearty pasta sauce. It's quick to prep & has a delicious aroma while simmering away!

It may come as a surprise to learn that there are 2 versions of Italian ragu alla bolognese: the hearty, tomato-forward version familiar to most of us here in the U.S., and Bolognese Bianco, a tomato-free sauce made with milk or cream. As a bolognese enthusiast, I've always wanted to try my hand at making this lesser known version, and this Luscious White Bolognese Sauce recipe is the result! After several rounds of recipe testing, I became partial to starting with ground pork. Its lighter…

I thought I hated red "meat sauce." But this rich, luxurious Bolognese sauce recipe is the stuff of DREAMS, I tell you. My homemade sauce has freshly chopped carrots, onions, and celery, plus a long slow simmer with tomatoes and cream. The result is an explosion of creamy authentic Italian flavor, and has changed everything I thought I knew about red sauce.

Fettuccine Bolognese made easy. Cook this thick, rich meat and tomato sauce in half the time of a traditional long-cooked sauce.

This Authentic Bolognese Sauce is a silky luxurious Italian meat sauce that anyone can make from a handful of easy to find ingredients.

Italian Sausage Bolognese is a rich and savory dish that combines the robust flavors of ground Italian sausage with a classic Bolognese sauce, enhanced by fresh herbs and a touch of cream. Served over al dente pasta and topped with Parmesan cheese and fresh parsley, it’s a comforting and hearty meal perfect for any occasion.

Rigatoni Bolognese with Cream Sauce is a comforting and hearty Italian dish that combines the richness of a classic Bolognese sauce with the smoothness of whipping cream. The dish is made with ground beef or sausage, sautéed vegetables, and a hint of