Bread machine scones

The more I can use my bread machine, the better. And it's even better when what I make comes out fantastic, like these southern biscuits.

Scones are a classic breakfast and dessert treat that are both flaky and sweet. They’re essentially a triangle of a rich dough that’s easy to make in the bread machine, and then finished in the oven. Typically, they’re dusted with a topping of powdered sugar. They’re great at tea-time or with coffee and can be dipped into both.

Scones are everyone's favourite, and with this Basic Scone Recipe, you can customize to your own tastes and preferences. Add chocolate chips, almonds, dried cherries, cranberries, or blueberries; how about shredded coconut, raisins, or flavoured extracts? Endless possibilities; always delicious results! #scones #basicrecipes #plainscones #brunch #easybaking

These old-fashioned, Southern Biscuits are processed using your bread machine and then left to rise for about 2 hours. They only take 15 minutes to bake and go best with...

Best ever scrumptious glazed apple cinnamon bread made in the bread machine and covered with a light drizzle. Perfect snack or dessert.

This is the ultimate base scone recipe I spent weeks perfecting! Flaky, buttery, and bakery-style with clear tips, step-by-step instructions, and tested adjustments for all your favorite add-ins—berries, chocolate, nuts, and more. Whether you're a beginner or a seasoned baker, this go-to scone recipe gives you tall, tender results every single time.

These homemade copycat Olive Garden breadsticks are soft, flavorful, delicious, and easy to make. Breadsticks dough can be made in the bread machine or in the stand mixer. Check out how to make soft breadsticks at home.

Indulge in the rustic charm of homemade ciabatta with this easy-to-follow recipe. Perfect for beginners and seasoned bakers alike, this delightful bread offers a crispy crust and a soft, airy interior. Whether you're crafting the perfect sandwich or simply enjoying it with a drizzle of olive oil, this ciabatta is sure to impress. Embrace the art of bread-making and bring a touch of Italy to your kitchen with this simple yet satisfying bake.

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

11 of our favorite ridiculously easy scone recipes that anyone can make. They are melt-in-your-mouth delicious!

These homemade soft pretzel bites using a bread machine are soft and fluffy, sprinkled with sea salt, brushed with butter, and will be gone in minutes. These pretzel rolls taste just like the mall kind. Ps...don't forget the cheese sauce! This pretzel dough recipe only calls for 4 basic ingredients and uses a bread maker to make the dough for these pretzel rolls. It couldn't be any easier! See the full recipe over on the blog.

This simple Banana Bread Scones recipe produces scones that are filled with the comforting flavors of banana bread and topped with a dusting of cinnamon sugar and a simple brown sugar glaze! #scones

This Bread Machine Cheese Bread recipe creates an extremely soft, fluffy bread with a chewy texture and cheesy top. This recipe yields a delicious 1.5 pound loaf that can be baked in the bread machine, a loaf pan, or on a baking sheet to create an artisan style loaf. Use cheese bread for toast, dipping into soups, and to make sandwiches.

These cinnamon rolls are the perfect addition to any holiday brunch and can be whipped up the night before in a bread machine. Serve them in the morning or freeze them for months.

This recipe uses bread machine to create fluffy and delicious white bread without any extra hassle. Just add a few simple ingredients to the bread machine, and you have a homemade bread perfect for toast, sandwiches, or enjoying warm with a pat of butter.