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Bread roll

Discover Pinterest’s 10 best ideas and inspiration for Bread roll. Get inspired and try out new things.
Easy soft and fluffy bread rolls - Simply Delicious

71 · 30 minutes · This easy recipe makes the softest, fluffiest bread rolls and requires only a handful of ingredients. Perfect for burgers, sandwiches or served with soup.

9 ingredients

Refrigerated
  • 1 Egg, large
  • 1 Egg
Baking & Spices
  • 3 cups Flour
  • 10 g Instant yeast
  • 1 1/2 tsp Salt
  • 1 tsp Sugar
Dairy
  • 3/8 cup Butter
  • 1 cup Milk
Liquids
  • 2 tbsp Water
Green Gourmet Giraffe: Overnight Sourdough Bread Rolls

There is nothing like a fresh crusty sourdough roll for lunch. When I first starting to make my favourite overnight sourdough bread I always made two loaves. One day I started to shape half the dough into bread rolls. It was the best ideas ever! I have made these rolls so often that I expected that the recipe would develop until I had it perfect. I should have known after years of blogging that recipe development is not necessarily linnear. The way I do it has changed with different demands…

Easy small batch ciabatta rolls are fluffy and airy with a perfect crunchy, crackly crust. They take only 10 minutes to prepare and require no kneading. | aheadofthyme.com #ciabatta #bread #breadrolls #dinnerrolls #sandwichbread #buns via @aheadofthyme

65 · 30 minutes · Easy small batch ciabatta rolls are fluffy and airy with a perfect crunchy, crackly crust. They take only 10 minutes to prepare and require no kneading.

4 ingredients

Baking & Spices
  • 300 g All-purpose flour
  • 1 tsp Instant yeast
  • 1 tsp Salt
Liquids
  • 240 g Water
Garlic Bread “Cinnamon” Rolls

2 · These Garlic Bread "Cinnamon" Rolls are a fun and exciting way of making deliciously soft garlic bread for your next pasta dinner feast.

11 ingredients

Produce
  • 5 tbsp Garlic, fresh or jarred
  • 3 tbsp Parsley, fresh
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 2 1/4 tsp 1/4-ounce packet active dry yeast
  • 4 1/2 cups All-purpose flour
  • 1/4 cup Granulated sugar
  • 1/2 tsp Paprika
  • 1 3/4 tsp Salt
Dairy
  • 1 cup Butter, unsalted
  • 1/4 cup Parmesan
  • 1 cup Whole milk
No Knead Crusty Rolls recipe from Jenny Jones (JennyCanCook.com) - Never buy rolls at a bakery again. This recipe is foolproof. #crustyrolls #nokneadbread #jennyjones

PLEASE SEE MY METRIC CHART ABOUT THE FLOUR. I recommend an oven thermometer to make sure your oven is hot enough (For the original overnight method, simply switch to COOL water and let the dough rest overnight on the counter top for 8 to 24 hours). ALWAYS AERATE (not sift) YOUR FLOUR BEFORE MEASURING.

4 ingredients

Baking & Spices
  • 1/4 tsp Active yeast, instant or dry
  • 2 1/2 cups Bread flour or all-purpose flour
  • 1 tsp Salt
Liquids
  • 1 1/4 cups Tap water, hot
These heavenly yema rolls are tender and delicate bread slathered with a very creamy frosting that is primarily made with condensed milk.

5 · 55 minutes · Soft bread rolls slathered in creamy and milky yema icing.

11 ingredients

Refrigerated
  • 2 Egg yolks, large
  • 2 Eggs, large
Baking & Spices
  • 2 1/4 tsp Active dry yeast
  • 4 cups All purpose flour
  • 1 1/4 tsp Salt
  • 1/2 cup Sugar
  • 1/2 tsp Vanilla
Dairy
  • 1/3 cup Butter
  • 1/2 stick Butter, very soft unsalted
  • 14 2/3 tbsp Condensed milk
  • 1 1/4 cup Milk
The fluffiest and most tender Hawaiian Sweet Rolls you'll ever try. They are simply the best! #hawaiian #sweetrolls

364 · 50 minutes · The fluffiest and most tender Hawaiian Sweet Rolls you'll ever try. They are simply the best! #hawaiian #sweetrolls

10 ingredients

Refrigerated
  • 1 Egg, large
Condiments
  • 1/3 cup Honey
Baking & Spices
  • 5 1/2 cups All-purpose flour
  • 1 tbsp Instant yeast
  • 2 tsp Salt
  • 1 tbsp Vanilla extract
Drinks
  • 1 cup Pineapple juice
Dairy
  • 6 tbsp Butter, unsalted
  • 1/2 cup Buttermilk
  • 4 tbsp Honey butter
My Grandmother’s Portuguese Sweet Bread by Farmgirl Gourmet | Epicurious Community Table

1 · We like to bake this lightly spiced bread, filled with bits of flavorful candied fruit, in small loaves — perfect for gift-giving. Mild honey lends sweetness, while molasses adds notes of caramel.

18 ingredients

Ingredients
  • 2 1/2 sticks (1 1/4 cups) unsalted butter, softened, plus additional for buttering pans
  • 3/4 cup dried cranberries or dried sour cherries
  • 3/4 cup chopped mixed fine-quality candied fruit such as pear, citron, and candied orange peel (not a supermarket brand; 1/4 lb)
  • 1/4 cup Port
  • 1 1/4 cups walnuts (4 1/4 oz)
  • 4 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1 cup sugar
  • 3 large eggs
  • 3 teaspoons active dry yeast (from two 1/4-oz packages)
  • 1/4 cup warm water (105–115°F)
  • 3/4 cup molasses (not blackstrap)
  • 1/2 cup mild honey
  • 6 (6- by 3 1/4- by 2-inch) metal loaf pans (2- to 2 1/4-cup capacity)