Brooklyn blackout cake

Indulge in the decadent flavors of Brooklyn Blackout Cake. This from-scratch recipe layers moist chocolate cake with luscious pudding & frosting.

Calling all chocoholics! This seriously is, hands down, without question, the best chocolate cake you’ll ever eat. This World War II-era cake was made famous by a bakery chain out of Brooklyn, New York called Ebinger’s.

Blackout Chocolate Cake | the best chocolate cake with a chocolate chip exterior just to be a little OMG. pinchofyum.com

The Blackout Cake to end all other chocolate cakes. AKA a moist as heck chocolate cake with a sinful chocolate buttercream frosting.

This black-as-night bittersweet treat is one of our most beloved and indulgent. It’s made with cocoa noir and Brooklyn Brewery's Black Chocolate Stout, then smothered and filled with our dark chocolate pudding buttercream. Not too sweet with hints of malt, it's kind of like an Oreo but better... because it's cake

A proper celebratory cake should consist of at LEAST three layers, am I right? Unless the two layers are really thick, or the one layer is a flourless chocolate cake, or an olive oil cake, or something else rustic (and probably foreign). That being said, this cake features three teeny-tiny layers, so maybe it’s only […]

This Brooklyn Blackout Cake has layers of soft chocolate cake, silky chocolate pudding filling, surrounded by chocolate fudge frosting topped with chocolate crumbs. It's decadence on a fork. If that wasn’t enough, it’s gluten free, nut free, eggless and easily vegan! If you're a chocoholic, this is the cake for you!!!

A Blackout Cake is known for it's filling of chocolate pudding. Shirl's Brooklyn Blackout Cake has four main components: Devil's Food Sheet Cake, Old-Fashioned Chocolate Pudding for the filling, Bittersweet Chocolate Glaze for the icing on the cake, and fine chocolate cake crumbs that completely cover the cake. This may seem daunting, but assembly of the cake will be easy if you make the components ahead of time, the day before or even several days before.The Devil's Food Cake recipe is like…

Our version of legendary Brooklyn Blackout Cake boasts three layers of rich, moist chocolate cake, two of creamy chocolate pudding, and fudgy ganache frosting.

The eyes eat first! Feast your eyes on a very rare sight. Pictured above is a Brooklyn Blackout Cake that is actually from Brooklyn. Why is it rare? Because my husband and I found one of the only bakeries in Brooklyn that still bakes and sells this cake. We went in search of it as research in finalizing our own Blackout Cake recipe... Ladybird Bakery, Park Slope, Brooklyn The original Brooklyn Blackout Cake was invented and sold by a chain of Brooklyn bakeries called Ebinger's, a beloved…

Homemade Chocolate Cake - moist chocolate cake made from scratch, slathered with homemade chocolate frosting. A perfect cake recipe any time!

Lost Foods of New York City is a column that celebrates the food and drink that once fed the city, but have disappeared.

Chocolate Sauerkraut Cake is a soft and ultra-moist and sweet chocolate cake topped with a thick and creamy chocolate frosting.

Our version of legendary Brooklyn Blackout Cake boasts three layers of rich, moist chocolate cake, two of creamy chocolate pudding, and fudgy ganache frosting.

The amazing Yasmin Newman gives us her recipe for Brooklyn Black Out Cake from her new book Desserts of New York. It's a good'un.

Brooklyn Blackout Cake - a decadent chocolate cake made with black cocoa and filled with fudgy chocolate pudding frosting.

A rich, moist chocolate cake — our take on a Brooklyn classic, the blackout cake.

If you love chocolate, you will LOVE this cake. I found this recipe when looking for a special cake to make my chocolate-loving daughter-in-law's birthday. Be sure to give the pudding and the cake enough time to cool or the end results will be disappointing. —Donna Bardocz, Howell, Michigan