Burfi recipe

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Soft and creamy plain white Burfi is a mainstay when it comes to Indian sweets. My version uses milk powder, cardamom and saffron for rich flavours and a crumbly, melt-in-the-mouth texture.

Soft and creamy plain white Burfi is a mainstay when it comes to Indian sweets. My version uses milk powder, cardamom and saffron for rich flavours and a crumbly, melt-in-the-mouth texture.

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the recipe for milk powdered burfi is easy and quick to make

Milk Powder Burfi is an Indian sweet or fudge recipe made with milk powder, milk, ghee (clarified butter) & sugar. It is an easy barfi recipe which you can quickly make at home especially on festivals like Diwali, Holi, Navratri or Raksha Bandhan. The burfi is made without condensed milk or khoya(mawa).

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there are many pieces of food on the table together and one is cut into squares

Keep this vegan almond burfi recipe at hand for whenever you need an easy yet special treat for the holidays! This 4 ingredient Indian Almond Fudge is totally fool-proof to make within minites and makes for a great gift too. Gluten-free, soy-free.

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