Discover Pinterest’s 10 best ideas and inspiration for Cabernet Sauvignon. Get inspired and try out new things.
Here are 25 of the best Cabernet Sauvignons to buy right now, with accompanying reviews by VinePair tastings director Keith Beavers.
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An Illustrated Guide to Merlot - Everything you need to know about Merlot
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Boschendal Estate, founded in 1685 in Groot Drakenstein between Paarl and Franschhoek, is known for going that extra mile in search of vineyards from which to make the best wines possible for its extensive range. In its “Appellation Series” Boschendal seeks to bottle grape varieties that have become associated with parcels of Cape winelands terroir […] The post Boschendal Adds Stellenbosch Cabernet Sauvignon To Acclaimed Appellation Series appeared first on DrinksFeed.
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What yeast should you use to make your Cabernet Franc Stand out
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Cabernet Franc is a grape variety that is close to Cabernet Sauvignon but more mature than the cab sauv. It is especially well developed in the Loire Valley where it produces the wines of Chinon, Bourgueil, Saint-Nicolas-de-Bourgueil, Saumur and Champigny. It produces rather supple wines with an intense nose of red fruits and raspberries, sometimes with very pleasant vegetal notes, such as when biting into a raw pea. Our Cabernet France selection Chinon Rouge Les Picasses by Jean-Maurice…
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Learn about Cabernet Sauvignon from Chile, including key flavors, structure, pairings, and popular regions, with VinePair's illustrated guide!
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Tasting note: CABERNET SAUVIGNON SUPERIOR WINE is with purple-red color, typical for Cabernet from carbon-rich soil. Selected vintage of half-dried wine grapes from the southwestern slopes of Lepovo Brdo. Full of flavor, succulent, with a scent of honey, berries and elegant spicy tones. The flavor is soft, rounded, balanced and long-lasting. The richness in polyphenols, especially soft tannins, allows longer storing at cellar temperature. Consumption especially recommended with veal or pork…
Tempranillo wines are always a always a delicate balance of earth and fruit. Made in a wide range of styles from light and fruity to rich and earthy to a crisp rosé Tempranillo makes an excellent food pairing wine. Here's everything you need to know.
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