Cake new year

New Year's Eve Quick & Easy Party Food & Drinks - appetizers, nibbles, sweet treats, cakes and drinks to help you see the new year in style!

This black and gold New Year's cake provides both a beautiful and tasty way to ring in the new year. This is a modern design.

Best regards, Katja

new years eve ideas and new years eve party inspiration and decor, celebrate 2019 #newyears #newyearseve #party #2019

A real show stopper of a celebration cake for New Years Eve (but which is also great for birthdays!) that is deceptively easy to decorate.

When I was 16 years old, I used to play with my shoelaces. Jose (previously here and here), on the other hand, started spending his time creating colorful food arrangements. Now, two years later, they have earned him over 1.6 million Instagram followers, and the number doesn't seem to stop growing anytime soon. Each of his stunning culinary creations is made using only vegan ingredients, revealing the playful side of the seemingly strict diet.

Designer Chris H. Olsen shares tips--along with a few fond memories--that are sure to inspire you to crate your own festive New Year's Eve fete

64. Mint & Pink Colours Looking for a fun, creative & cake trends? Comic or cartoon cake is hot right now. A comic cake is a cake that makes to

See what 🤍 (lraveenal) has discovered on Pinterest, the world's biggest collection of ideas.

Good Husband Patisserie (@goodhusbandpatisserie_) • Fotografije i videozapisi na Instagramu

Songpyeon is a must-have Chuseok (Korean thanksgiving holiday) delicacy. These little rice cakes are stuffed with sweet fillings. Learn how to make songpyeon with this step-by-step guide! Tomorrow is Chuseok (추석) in Korea – one of the two most celebrated traditional holidays together with the lunar New Year Day (Seollal/설날). Also referred to as Hangawi (한가위), it …

This Chocolate Orange Reindeer Cake will wow your guests and they'll never know how easy it was to make! This decadent chocolate orange cake has a rich, fudgy sponge without being too dense, with fresh orange juice and orange zest adding a festive zing.

Healthy and fragrant refreshing Chinese dessert with the combination of dried chrysanthemum flowers, goji berries and red dates. It can be made ahead of time and best to serve chilled as an after meal dessert.

This Spiced Gingerbread Wreath Cake is the ultimate holiday treat! Made with warm spices, dark molasses, and creamy whipped frosting, it’s decorated as a festive wreath with rosemary sprigs, star anise, and cinnamon sticks. Perfect as a centerpiece for any holiday table, this cake is as beautiful as it is delicious. Dust with powdered sugar for a snowy, wintry touch!