Canned dill pickle relish

Enjoy this delicious relish on your sandwiches, hot dogs and hamburgers or add it to your pasta and potato salads!

A dill pickle relish recipe that is not sweet, not oniony, and has a tad of sugar and heat. Makes 6-8 half-pint jars.

Over the weekend, my neighbor came over carrying a bucket of pickling cucumbers. She told me her husband planted too many pickles and she was overrun, and she asked if I could use some. My husband and I had not planted pickles this year because I have never had much luck canning them and getting them to taste good. They…Continue Reading→

Because not all relish needs to be sweet. This recipe uses dill seed and garlic to achieve its great taste, closely resembling the kind ...

A dill pickle relish recipe that is not sweet, not oniony, and has a tad of sugar and heat. Makes 6-8 half-pint jars.

Want to make some homemade dill relish that you can enjoy all winter long? This is the best recipe!

This Dill Pickle Relish Recipe fills a hot dog bun perfectly pickle flavor with not the sweet from store bought relish

Tart and slightly sweet dill relish. Small batch canning recipe.

Yield: 7 x half-litre (1 US pint) jars

I used up the last of our cucumbers to make a batch of Dill Relish. I love this stuff straight out of the jar. Gather up all your cannin...