Canning sauerkraut

Learn how to make homemade sauerkraut and preserve it using canning techniques. Explore top recipes and start enjoying the tangy goodness of sauerkraut any time of the year.

Discover how to can homemade sauerkraut using simple supplies like salt and mason jars. Follow these step-by-step procedures to ferment foods for powerful immunity boosters. Learn new recipes for canned sauerkraut dishes. #canning #sauerkraut #fermenting

Sharon Walton
Canning Recipes, Gardening, Preserving Food, Canning Food Preservation, Garden Cooking, Fermentation Recipes, Canning Vegetables, Canning 101, Home Canning Recipes

Making kraut is one of the easiest things we learn to do when we start canning. Making it one jar at at time just made it better...Hope you all enjoy this simple, easy way of making a traditional favorite. How to Make Sauerkraut You will need Cabbage Canning Salt Water Jars, Lids & Rings Wash your jars in hot, soapy water. Boil a pot of water, turn off the heat and put your lids and rings in this to set until you are ready to put them on the jars. Shred your cabbage and pack it tight but not…

Bobbi Philbeck