Caribbean johnny cake recipe

You will never struggle to make perfect Jamaican Johnny Cakes again! Follow my step by step guide with recipe, kneading technique and frying method to get crunchy on the outside and light fluffy on the inside, perfectly round Johnny Cakes.

Johnny Cake! These fluffy-fried, golden-sweet, semi-flattened spheres of pure goodness are THE staple snack food back home, found on every menu at every local restaurant worth anything everywhere across the island.

Indulge in the delightful combination of a perfectly crispy crust and a soft, tender center with Caribbean Johnny Cakes. These delectable treats are commonly paired with a rich mature cheese or enjoyed in the classic Caribbean style alongside flavorful saltfish. Experience a taste of the islands with this authentic recipe that is sure to transport you to sunny beaches and tropical vibes with every bite.

Another traditional bread made here in the Bay Islands are Johnny Cakes. Unlike Coconut Bread that can take an entire afternoon to make, Johnny Cakes are quick and easy. It’s because th…

Johnny cake

These fluffy fried dumplings, served at the Wyndham Kingston Jamaica, are great alongside ackee and saltfish.

Johnny Cakes - widely popular Caribbean quick bread made with flour, coconut milk, baking powder, salt and sugar. Great accompaniment for breakfast, lunch and even dinner. Everywhere you go in Belize,

I absolutely love when I’m given opportunities to showcase my 🇻🇮 culture. Johnny cake is a Virgin Island's staple and I'm gone stick beside it.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

You cannot come to the Caribbean without having good, authentic Fried Johnny Cakes. Caribbean Fried Johnny Cakes is fluffy, quick, versatile and delicious.