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Cast iron cornbread recipe jiffy

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Spiffy Jiffy Cornbread | A spiffed up, semi-homemade recipe using Jiffy Cornbread mix, sour cream and real melted butter for a super moist and tender, absolutely perfect pan of cornbread.

A spiffed up, semi-homemade recipe using Jiffy Cornbread mix, sour cream and real melted butter for a super moist and tender, absolutely perfect pan of cornbread.

This is a recipe for a moist, easy, and delicious Jiffy cornbread recipe. The cornbread is a sweet and savory side dish that only takes a few minutes to make. #cornbread #easy #moist #savory #sweet #sidedish #Jiffy #muffins

2194 · 35 minutes · Jiffy Corn Muffin Mix is a wonderful treat. Cornbread is a delicious side at any meal. If you're from the South, it's on the table at most meals. It's that good. But, I've made it plenty of times when it turns out dry and crumbly. There's nothing worse than spending time baking cornbread only to have it turn out dry. This recipe solves that. You'll have the most moist Jiffy Cornbread around.

6 ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 2 8.5 oz. boxes Jiffy corn muffin mix
  • 2 tbsp Sugar
Oils & Vinegars
  • 1/2 cup Vegetable oil
Dairy
  • 2/3 cup Milk
  • 1 cup Sour cream
Sweet and Moist Honey Cornbread from The Food Charlatan. This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili. #cornbread #easy #recipe #Sweet #honey #skillet #buttermilk #moist #homemade #castiron #best #fromscratch #cake #chiliand #buttery

213 · 38 minutes · Sweet and Moist Honey Cornbread from The Food Charlatan. This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili. #cornbread #easy #recipe #Sweet #honey #skillet #buttermilk #moist #homemade #castiron #best #fromscratch #cake #chiliand #buttery

11 ingredients

Refrigerated
  • 2 Eggs, large
Condiments
  • 1/3 cup Honey
Baking & Spices
  • 1 tsp 2 teaspoons baking powder
  • 1/2 tsp Baking soda
  • 3/4 cup Cornmeal, yellow
  • 1 cup Flour
  • 1 cup Granulated sugar
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 1/4 cup Vegetable oil
Dairy
  • 1/2 cup Butter
  • 1 1/4 cups Buttermilk
Grandma Griffin’s Cornbread Recipe  1 ½ cups Quaker white cornmeal 3 Tbs enriched flour 1 Teas salt 1 Teas baking soda 2 Cups buttermilk 1 Egg 2 Tbs bacon drippings  Sift dry ingredients into bowl. Add buttermilk and beaten egg. Stir until combined. Melt drippings and mix it into the batter. Pour the batter into a greased hot cast iron skillet. Bake at 450°for 20-25 minutes. Cut into 8 slices.

91 · Moist and tender one bowl Cast Iron Buttermilk Cornbread. All ingredients are mixed in one bowl and then baked in a cast iron skillet.

10 ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 cup All purpose flour
  • 1/2 tsp Baking soda
  • 1 cup Cornmeal
  • 1/2 tsp Salt
  • 1/2 cup White sugar
Oils & Vinegars
  • 3 tbsp Vegetable oil
Dairy
  • 1/2 cup Butter
  • 1 cup Buttermilk
Other
  • 10 inch Cast iron skillet
This easy and moist cornbread recipe is a true southern treat made with tangy buttermilk and cooked in a cast iron skillet to achieve that iconic crispy...

363 · 35 minutes · This easy and moist cornbread recipe is a true southern treat made with tangy buttermilk and cooked in a cast iron skillet to achieve the iconic crispy bottom. This one bowl recipe is incredibly versatile and is a great base recipe to create endless variations!

9 ingredients

Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 60 g All-purpose flour
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 240 g Cornmeal
  • 25 g Granulated sugar
  • 2 tsp Kosher salt
Dairy
  • 140 g Butter, unsalted
  • 360 g Buttermilk
Southern Cornbread  Without Buttermilk Recipe ~ super #yummy #recipes #recipeoftheday

78 · 30 minutes · Old Fashioned Southern Cornbread is a great bread to serve with real butter and honey or a drizzle of blackstrap molasses. Serve it as a side dish with a piping hot bowl of soup or a meaty chili. Or try it Southern style crumbled in a tall glass of cold milk. Yes, traditionally you have this with buttermilk but we do not use it. We use cold regular old organic milk.

9 ingredients

Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1 cup All-purpose flour
  • 4 tsp Baking powder
  • 1 cup Cornmeal, yellow
  • 1/2 tsp Salt
Oils & Vinegars
  • 1/4 cup Vegetable or canola oil
Dairy
  • 1 Cooking spray or butter to coat the pan
  • 1 cup Whole milk
Other
  • 1/8 cup Sugar or 1/4 if you just need a shade sweeter ( still not sweet like corn muffins though!)
Sweet Buttermilk Cornbread - Serve up this classic southern dish of Sweet Buttermilk Cornbread.  Made with warm butter, sugar, cornmeal and other classic ingredients.  Once you try this easy to make fall dish, you'll never go back to a boxed version again!

A classic Sweet Buttermilk Cornbread recipe that's incredibly moist, dense, and full of sweet honey butter flavor. You've never had moist golden country

The BEST Jiffy Cornbread- so tender and moist.

67 · 30 minutes · This is the BEST Jiffy Cornbread. So moist and delicious. Slather it with butter and you will think you are tasting a little bite of heaven.

6 ingredients

Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 2 boxes Jiffy corn muffin mix
  • 1 tbsp Sugar
Dairy
  • 1/2 cup Butter
  • 2/3 cup Milk
  • 1 cup Sour cream