Chilli oil recipe

Learn how to make your own homemade chilli crisp oil! This easy recipe blends crispy shallots, garlic, Sichuan peppercorns, and dried chillies for the perfect balance of heat, crunch, and aromatic depth. Elevate your meals with this must-have condiment!

Learn How To Make Thai Chili Oil at home with this easy 5-minute recipe! Trust me, you need this homemade chili oil on hand in your kitchen to use weekly, if not daily. #thaichilioil #howtomakethaichilioil #thaichilioilnoodles #thaichilioilrecipe #spicythaichilioil #thaichiligarlicoil #diythaichilioil

Magically delicious and extremely versatile, chili oil is a pantry staple you ought to have in a Chinese kitchen. Making it from scratch is easy!

Looking for a tasty, spicy condiment to jazz up your dishes? This garlic chili oil recipe is just what you need!

Easy Easter Recipes 🐣 Want free recipes to your inbox? All of my delicious printable free recipes will be sent…

This Chili garlic oil is made by simmering a blended mixture of red chilies, garlic and cooking oil, in a pan with salt, pepper, sugar, oyster sauce and vinegar, to make just the right amount of spice to boost our appetite with a smile. This chili garlic oil is best for those who wants something spicy, but in a mellow tone.

Use this wonderful homemade chilli and garlic oil to add a little something special to your favourite dishes. Dip, drizzle, or fry - use it any way at all!

Homemade Chili Garlic Oil | It only takes 15 minutes to prepare chili garlic oil that tastes even better than the one’s found in restaurants.

I think we can all agree that Chili Oil makes everything better. This is an easy chili oil made with a mix of chiles—gochugaru (Korean chili pepper), chili flakes, and ground sichuan peppercorns for that numbing spice. The gochugaru gives this chili oil that bright red huge and also adds a hint of sweetness while the chili flakes adds a nice texture, and the sichuan peppercorns add that distinct numbing spice you only get from these peppercorns.