Chilli salsa recipe

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a glass jar filled with food sitting on top of a wooden table next to a spoon

Pebre (Chilean Chili Salsa) Makes approximately 3 cups *Notes: This is the way Ms. M’s grandmother taught her to make pebre. Ms. M is from Santiago, so her pebre may look very different from a pebre made in someone’s home in another part of the country. That’s the beauty of this condiment! Some versions use tomatoes, […]

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chili's copycat salsa recipe with tortilla chips and cilantro

This Chili’s Copycat Salsa Recipe is so easy to make at home and tastes just like the restaurant's favorite appetizer. It has all the best flavors of homemade salsa but without a lot of time and fuss. So grab a bag of tortilla chips and a bowl and get ready for the tastiest copycat recipe ever!

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tortilla chips and salsa in a black bowl on a blue towel next to it

This fiery Chile de Árbol Salsa is smoky, spicy, and packed with bold flavor. Made with dried arbol chiles, garlic, and tomatoes, it’s a quick and easy salsa that comes together in minutes—perfect for drizzling over tacos, spooning onto eggs, or serving with chips if you dare!

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a recipe for sweet chili pineapple sauce in a glass jar with a green leaf on top

Learn to craft your own Sweet Chili Pineapple Sauce with this easy-to-follow recipe. Whether you're dipping, drizzling, or marinating, this sauce brings a delightful tropical flair to your meals. A must-try for food enthusiasts eager to add a spicy twist to their kitchen adventures.

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homemade salsa and tortilla chips with text overlay

This addictive salsa morita recipe is made with charred chiles, tomatoes and tomatillos for a spicy and smokey salsa made easy in a blender. Serve with tortilla chips or add it to tacos, burritos, or nachos and give them a new dimension of flavor.

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