When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Chinese brown sauce

Discover Pinterest’s 10 best ideas and inspiration for Chinese brown sauce. Get inspired and try out new things.
Chinese Brown Sauce Recipe

179 · 5 minutes · Chinese brown sauce is a popular flavor enhancer in Chinese takeaways. Its main ingredient is usually chicken or beef.

Ingredients

Canned Goods
  • 3/4 cup Beef broth
Condiments
  • 1 1/4 tbsp Oyster sauce
  • 1 tsp Soy sauce, dark
Baking & Spices
  • 1 tbsp Cornstarch
  • 1/2 tsp Sugar
Brown Sauce (Chinese Takeout)

10 · Brown sauce is a versatile sauce for stir fry dishes. It's full of aromatics like ginger, garlic, and scallions and adds a rich and savory flavor to your favorite stir fry dishes.

Ingredients

Produce
  • 1 tbsp Garlic
  • 1 tbsp Ginger
  • 3 tbsp Scallions
Condiments
  • 1 tbsp Hoisin sauce
  • 1 tbsp Oyster sauce
  • 1/2 cup Soy sauce
  • 1/4 cup Soy sauce, dark
Baking & Spices
  • 1/2 cup Sugar
Oils & Vinegars
  • 3 tbsp Sesame oil
Beer, Wine & Liquor
  • 1 tbsp Shaoxing wine
Liquids
  • 3/4 cup Water
Other
  • 1 1/2 teaspoons msg (optional)
Chinese Brown Sauce with Garlic (Authentic Stir Fry Sauce) - This authentic Chinese brown sauce with garlic recipe will make your homemade stir fry and noodles taste just like the restaurants. This glossy and addictive stir fry sauce takes only 5 minutes!

5 · 10 minutes · Made popular by Asian takeout, this Chinese brown sauce is an addictive and flavorful sauce perfect for stir fry entrees and noodles. Also known as Chinese garlic sauce or stir fry sauce, this simple base recipe can be made in less than 5 minutes! Incorporate additional aromatics of your choice and pull together your own homemade version instead of the bottled stuff!

Ingredients

Produce
  • 1 tsp Garlic, fresh
  • 1 tsp Garlic powder
  • 1/2 tsp Ginger, powder
  • 1/2 tsp Ginger
Canned Goods
  • 2 cup Chicken broth, unsalted
Condiments
  • 4 tsp Oyster sauce
  • 4 tbsp Soy sauce, light
Baking & Spices
  • 2 tbsp Brown sugar
  • 4 tbsp Cornstarch
Oils & Vinegars
  • 1 Grapeseed oil
  • 1 tsp Sesame oil
Beer, Wine & Liquor
  • 4 tbsp Rice wine

This Chinese Garlic Sauce is a flavorful, hearty, and satisfying brown stir-fry sauce. It’s a delicious and healthy homemade alternative to takeout and has the perfect combination of spicy, salty, and sweet flavors! The recipe is vegan, low in fat and calories, and can be made gluten-free!

Made With Lau on Instagram: "Here’s how to make the iconic “brown sauce” that Chinese restaurants keep gallons of on-hand at all times 😍 Any dish that uses a dark sauce, uses brown sauce!⁠ ⁠ What do you use brown sauce for? ⁠ ⁠ Looking for more ways to build your cooking intuition? Join the Canto Cooking Club by tapping the link in our bio!⁠ .⁠ .⁠ .⁠ #madewithlau #chineserecipes #chinesefood #cantonesefood #cantoneserecipes #cantocookingclub"

Made With Lau on Instagram: "Here’s how to make the iconic “brown sauce” that Chinese restaurants keep gallons of on-hand at all times 😍 Any dish that uses a dark sauce, uses brown sauce!⁠ ⁠ What do you use brown sauce for? ⁠ ⁠ Looking for more ways to build your cooking intuition? Join the Canto Cooking Club by tapping the link in our bio!⁠ .⁠ .⁠ .⁠ #madewithlau #chineserecipes #chinesefood #cantonesefood #cantoneserecipes #cantocookingclub"

Restaurant style Chinese brown sauce for vegetables and rice

This restaurant style Chinese brown sauce can be made vegan if you want with beef flavored bouillon cubes, or not.

Ingredients

Condiments
  • 1 tsp Soy sauce
Baking & Spices
  • 1 tbsp Cornstarch
  • 1/2 tsp Sugar
Liquids
  • 3/4 cup Water
Other
  • 1 tbsp And 1 teaspoon mushroom flavored oyster sauce
  • 1 Edward & sons not beef bouillon cube or or 3/4 cup beef broth
Brown sauce: the beloved basic in every Chinese take-out joint in America. But what's in it?

Photograph by Robyn Lee Brown sauce: the beloved basic in every Chinese take-out joint in America. But what's in it? It seems like there's a different recipe wherever you look—for example, compare the recipes found at Eat Close to Home, Epicurious, and Rasa Malaysia. Besides the requisite soy sauce and oyster sauce, I found variations including beef broth, corn starch, potato flour, Hoisin sauce, ketchup, and, oh, about five hundred other ingredients. At food blog The Heavy Table, Kelly…

A Chinese Staple: Real-Deal Basic Brown Sauce (1-1/2 cups)

Before I get caught up to my neck in posting Turkey Day recipes here on Kitchen Encounters, I've decided to dedicate this entire next week to Chinese food. I don't know exactly why, except that every year at this time, I feel the need for a classic Chinese feast prior to my traditional Thanksgiving feast. In some odd foodie way, one feast seems to make me enjoy the other feast more, and, vice versa. Just yesterday, Joe said, "Isn't it time for some Chinese food?!?" Welcome to: Chinese Feast…

Watch popular Chinese brown sauce videos

An easy chicken and broccoli stir fry recipe that yields juicy chicken and crisp broccoli in a rich brown sauce, just like the one from a Chinese restaurant.
CHINESE GARLIC SAUCE
Bok Choy Chicken - easy bok choy stir-fry recipe with chicken, ginger in a light Chinese brown sauce. This unique recipe is so healthy and delicious!
Chicken and Broccoli (Chinese Takeout Style)