Chocolate chip brioche bread

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Brioche Chocolate, Chocolate Chip Bread Pudding, Brioche Bread Pudding, Chocolate Chip Pudding, Butter Pudding, Chocolate Bread Pudding, Chocolate Chip Bread, Corn Pudding, Bread Puddings

Turn that one day old Brioche into this Brioche Chocolate Chip Pudding – Easy. Melt in your mouth. Can be served warm or cold. Everyday, I always try to look for something to look forward to. I do that to be inspired and keep the smile in my face despite of the unpleasant stuff at work, life and in between. And one of things I look forward to everyday is Fiesta Friday, and I mean that from the bottom and top of my fats. 😀 I missed last week’s FF, but I am here now and I am ready party with…

Brioche Pretzels, Chocolate Chip Brioche, Sweet Breads, Pretzels, Bagels, Sweets Treats, Tortillas, Sweet Stuff, Just Desserts

Have you ever met a celebrity? If so, did you totally flip out? When I was 17, I met Nick Carter (yes, from the Backstreet Boys). There was a line of girls waiting to meet him, and every single one of them was borderline hysterical. Some of them were even in tears. I was with my friend, who, by the time we made it to the front of the line, was basically trembling. When it was our turn, I stepped up, introduced myself and shook his hand. He seemed a little surprised but shook back. My friend…

Chocolate-Cherry Brioche in the Zojirushi Chocolate Chip Brioche Bread, Brioche Bread Machine, Bread In The Bread Machine, Chocolate Chip Brioche, High Altitude Baking, Yeast Starter, Perfect Pizza Dough, Holiday Bread, Baking School

Brioche. If you have any experience at all with brioche, merely seeing the word probably sends a shiver down your spine. A shiver of anticipation for the ultra-tender, super-buttery bread that emerges from your oven. And a matching shiver of angst at the difficult dough that precedes that loaf. There's a reason brioche, France's signature breakfast bread, is so tender. Two reasons, actually: butter, and eggs. Lots and lots of both. Which means lots and LOTS of hassle with sticky dough – if…

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